Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, steak marinade basil. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
When ready to grill, remove steak from marinade; discard marinade. Place steak on gas grill over medium heat. To serve, cut steak across grain into slices; place on serving platter. Whip up this quick marinade, pour it over your favorite grilling steaks, and grill up some of the best damn steaks you've ever tasted.
Steak Marinade Basil is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Steak Marinade Basil is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have steak marinade basil using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Steak Marinade Basil:
- Prepare 1/2 cup Olive Oil
- Get 1/3 cup Fresh Lemon Juice
- Make ready 1/4 cup Worcestershire Sauce
- Take 1 1/2 TBSP Garlic Powder
- Prepare 3 TBSP Dried Basil
- Prepare 1 1/2 TBSP Dried Parsley Flakes
- Prepare 1 TSP Ground White Pepper
- Prepare 1 bit of hot sauce to taste (optional)
Thai Basil Marinade Sweet meets spicy in our Thai Basil Marinade recipe - perfect for shrimp, steak, or chicken, we combined minced ginger with minced garlic, honey, soy sauce, and chili pasta for a marinade that is bright, delicious, and has a bit of a kick - enjoy it with your next meal. A potent marinade can boost the flavor of your steak—if you know when to use it. For a grilled flank steak with a char-kissed exterior and a perfectly cooked interior, we had to revisit the idea of the marinade. When the marinade is ready, place the steaks in the same bowl, or even a Ziplock bag, with the filet mignon marinade and allow them to soak - or marinate - for two hours.
Steps to make Steak Marinade Basil:
- Mix all ingredients together.
- Lather on meat and soak in container sealed for minimum 2 hours overnight works best refrigerate
For a grilled flank steak with a char-kissed exterior and a perfectly cooked interior, we had to revisit the idea of the marinade. When the marinade is ready, place the steaks in the same bowl, or even a Ziplock bag, with the filet mignon marinade and allow them to soak - or marinate - for two hours. It is recommended longer for steaks of less tenderness, but for a filet mignon, less is more. Make sure to leave the marinade out on the kitchen counter at room temperature. This steak is the perfect dinner for a cookout.
So that is going to wrap this up with this special food steak marinade basil recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
