Chiken Buns
Chiken Buns

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chiken buns. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

চিকেন শর্মা বান কি যে মজা খেলে লোভ সামলাতে পারবেন্না/Chicken Shawarma Bun/Shawarma Chicken Pizza Bun. Chicken Buns Chicken Spices Bread Recipes Chicken Recipes Cooking Recipes Curry Buns Meat Bun Asian Finger Foods. Spiced Chicken Stuffed Buns Recipe - Savory Spin. How to Make Steamed Chicken Buns?

Chiken Buns is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chiken Buns is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chiken buns using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chiken Buns:
  1. Take 1/2 kg All purpose flour
  2. Take 1 packet Yeast
  3. Make ready 1 cup Milk
  4. Get 1/4 cup Sugar
  5. Make ready 1/4 cup Oil
  6. Prepare 1 tsp Salt
  7. Prepare For chicken
  8. Get 250 g Chicken bonless
  9. Take 1/4 cup Yugert
  10. Make ready 1 tbsp Ginger garlic paste
  11. Get 1 tsp Chilli powder
  12. Take 1/2 tsp Termeric powder
  13. Prepare 1 tsp Coriander powder
  14. Get 1 tsp Garam masala powder
  15. Make ready 1 pinch Food colour
  16. Make ready to taste Salt
  17. Get 1 tbsp Lemon juice
  18. Prepare 1 tsp Chat masala
  19. Get Cheese mozerella 1 cup grated
  20. Get 1/4 cup Pizza sauce or catchup
  21. Prepare Egg yolk for brushing

Octo Chef discovered that tossing chicks into the steamer would transform them into steamed buns. While the chicken and bao buns are cooking, make the sauce. Then toss the chicken with the sauce. Reheat the buns (in a steam pan or microwave) and assemble everything together right before.

Steps to make Chiken Buns:
  1. Marinate chicken in all spices and cook it andsmoked by a burning charcoal and shrade it
  2. Now add cheese and sauce and mix it for filling
  3. Now prepare dough and rest it for 1 hour
  4. Now made small balls and flat it and fill with chicken mixture
  5. Now made small buns and apply egg wash and sprinkle seasomeseeds on top and rest for 10 minutes
  6. Now bake in a deep pot or pateela for 30 minutes
  7. Now apply some melted butter on it for softness hot and delicious buns are ready

Then toss the chicken with the sauce. Reheat the buns (in a steam pan or microwave) and assemble everything together right before. Delicious baked buns which are crispy outside and soft in the middle. These rolls have a spicy I have tasted this in a bakery near by and this is my favourite. The pillowy soft buns are filled with a chicken.

So that’s going to wrap this up with this exceptional food chiken buns recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!