Buffalo Chicken Wraps
Buffalo Chicken Wraps

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buffalo chicken wraps. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. Fast Delivery Buy Now & Save Heat the vegetable oil and butter in a large skillet over medium-high heat. Remove the pan from the heat.

Buffalo Chicken Wraps is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Buffalo Chicken Wraps is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook buffalo chicken wraps using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Chicken Wraps:
  1. Make ready 3 each Boneless chicken breasts
  2. Prepare 2 cup shredded lettuce
  3. Prepare 1 cup diced tomatoes
  4. Take 2 tbsp ranch dressing
  5. Get 3/4 cup Frank's Red Hot Buffalo Wing Sauce
  6. Get 3 cup All purpose flour
  7. Make ready 2 tbsp garlic salt
  8. Get 1 tbsp course ground black pepper
  9. Make ready 3 tbsp Lawry's seasoning salt
  10. Get 3 each eggs
  11. Prepare 1/2 cup milk
  12. Make ready 6 each Large flour tortillas (any flavor)

Season chicken with salt and pepper and, in a nonstick skillet, cook over medium-high until browned and cooked through. Transfer chicken to a small bowl and immediately toss with butter and cayenne-pepper sauce until coated. Roll up chicken pieces, carrots, celery, and lettuce in a warm tortilla; serve with blue-cheese dip. To make the wraps, simply combine shredded cooked chicken with buffalo sauce.

Instructions to make Buffalo Chicken Wraps:
  1. Heat oil in medium pot to 350°
  2. Mix flour, garlic salt, seasoning salt, and black pepper in large bowl
  3. Cut chicken into strips
  4. Beat eggs and milk in medium bowl
  5. Dip chicken pieces into egg mixture
  6. Coat chicken well in flour mixture
  7. Deep fry chicken 2-3 strips at a time until golden brown
  8. Meanwhile shred lettuce and dice tomatoes
  9. Remove chicken from fryer, place on paper towel. Allow to cool to touch
  10. Heat buffalo sauce in small saucepan just until heated through
  11. Hand shred chicken into bite size pieces. Place into large bowl
  12. Pour buffalo sauce over chicken. Stir until well coated
  13. Spread ranch dressing onto tortillas. Add small amount of lettuce, tomatoes then chicken. You can add as much or little as you want. I also like to have a small side of ranch for dipping
  14. Wrap it up like a burrito! Enjoy!

Roll up chicken pieces, carrots, celery, and lettuce in a warm tortilla; serve with blue-cheese dip. To make the wraps, simply combine shredded cooked chicken with buffalo sauce. You can use buffalo sauce from a jar or combine hot sauce with melted butter. Next, all the mixture to a soft flour tortilla and top with shredded lettuce and ranch or blue cheese dressing. You can also add thinly sliced tomatoes and onion if you'd like.

So that’s going to wrap this up for this exceptional food buffalo chicken wraps recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!