Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, feta and bacon stuffed chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
I used low fat sour cream low salt bacon. Instead of breading the chicken and cooking in bacon fat I pan seared in olive oil and baked until done.it was excellent and not heavy at all.nice and brown on all sides yum. Peanut butter. -JK on that last one. Throw all (most of) those things together, and you have a recipe for one of my very favorite slightly special dinners, Bacon and Feta Stuffed Chicken Breast.
Feta and bacon stuffed chicken is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Feta and bacon stuffed chicken is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook feta and bacon stuffed chicken using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Feta and bacon stuffed chicken:
- Get 4 boneless skinless chicken breast halves pounded 1/4 inch thick
- Get 4 slice bacon cooked crispy
- Make ready 1/2 cup crumbled feta cheese
- Get 3 tbsp Canola oil
- Get 2 tbsp lemon juice
- Prepare 1/2 tsp salt
- Get 1/2 tsp dried oregano
There is always something tasty and grill-marked to be found there. Bacon Wrapped Mediterranean Stuffed Grilled Chicken - feta, spinach, sun-dried tomatoes and herbs stuffed into juicy chicken breast and wrapped in smoky. Chicken cutlets stuffed with spinach, feta, ricotta then breaded and baked to perfection! I love making stuffed chicken breasts, some of my favorites are Prosciutto, Pear and Brie Stuffed Chicken Breasts, Cheesy Jalapeño Popper Baked Stuffed Chicken, Sun Dried Tomato and Cheese Stuffed.
Steps to make Feta and bacon stuffed chicken:
- Pre heat oven to 350°F Lay flattened chicken breast on a large cutting board and crumble one pieace of bacon on each chicken breast and sprinkle 2 tablespoons of feta cheese on. Fold chicken up and secure with a toothpick if desired
- In a small bowl whisk together oil, lemon juice, salt, and oregano. Brush on chicken
- Bake for 30 to 35 minutes or till done brushing each side with marinade that's left over. Let sit coverd for 5 minutes covered tightly with foil. Remove foil and toothpicks and serve whole or slice
Chicken cutlets stuffed with spinach, feta, ricotta then breaded and baked to perfection! I love making stuffed chicken breasts, some of my favorites are Prosciutto, Pear and Brie Stuffed Chicken Breasts, Cheesy Jalapeño Popper Baked Stuffed Chicken, Sun Dried Tomato and Cheese Stuffed. Chicken doesn't have to be boring - this Cheddar and Bacon Stuffed Chicken is not only stuffed with goodness, but then it is coated in a crispy corn flake coating and baked. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Create pocket in the thick end of the breast, without going through the other side.
So that is going to wrap it up with this exceptional food feta and bacon stuffed chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
