Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, navarros sour cream chicken enchiladas. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
For the sour cream sauce in a large bowl put about a half of cup of sour cream and other half of salsa verde whisk until well blended you can add more sour cream or salsa verde to desired thickness. You'll also need to make a homemade roux with butter, flour, and chicken broth. The cheese should be melted and the enchiladas should be heated through. WHAT TO SERVE WITH CHICKEN SOUR CREAM ENCHILADAS?
Navarros sour cream chicken enchiladas is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Navarros sour cream chicken enchiladas is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook navarros sour cream chicken enchiladas using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Navarros sour cream chicken enchiladas:
- Prepare 1 dozen mission tortilla (I've noticed they do not break apart as easy)
- Make ready 1 salsa verde
- Get 1 sour cream we use Daisy
- Get 1 large tomato
- Get 1/2 medium onion
- Take 1 each chicken flavored bouillon cube we use knorr
- Get 2 large lemons or limes
- Make ready 1 tbsp vegetable oil
- Take 2 large chicken breast boiled and shredded
- Take 1 packages Mexican style shredded cheese
The kids go crazy over it and I love it too! The best Sour Cream Chicken Enchiladas. We have the easiest Sour Cream Chicken Enchiladas Recipe packed with chicken, cheese and. Add sour cream and chilies and stir until sauce is smooth and sour cream is completely dissolved.
Instructions to make Navarros sour cream chicken enchiladas:
- preheat oven to 350
- Boil the 2 large chicken breast and shred to small pieces
- Dice tomatoes and onions mix together in a bowl and set aside if you want the enchiladas spicy add some jalapenos
- In a saucepan add the tablespoon of oil and heat at medium temperature, sautee onions tomatoes and optional jalapenos until the onions are transparent, add the chicken bouillon crush bouillon and mix until well blended turn off stove cut the 2 lemons or limes and squeeze into the chicken mixture and stir
- For the sour cream sauce in a large bowl put about a half of cup of sour cream and other half of salsa verde whisk until well blended you can add more sour cream or salsa verde to desired thickness
- Heat up tortillas I put about 4 tortillas wrapped in a napkin and nuke for 30 seconds add the chicken mixture and roll up tortillas, repeat until no more chicken mixture remains
- spread sour cream sauce over the rolled up enchiladas make sure it's fully covered in sauce if you need more repeat step 5
- drown the enchiladas with shredded cheese and bake in the oven for 30 min
We have the easiest Sour Cream Chicken Enchiladas Recipe packed with chicken, cheese and. Add sour cream and chilies and stir until sauce is smooth and sour cream is completely dissolved. Pour sauce over enchiladas and add remaining cheese over top. Turn on the broiler and broil until the top is nicely golden. In a frying pan, cook chicken and onion together in oil over medium-high heat until chicken is just done.
So that’s going to wrap it up with this exceptional food navarros sour cream chicken enchiladas recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
