Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sonja's sour cream enchilada casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sonja's Sour Cream Enchilada Casserole is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sonja's Sour Cream Enchilada Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
Destape de Trampas de Grasa, Baños, Tuberías Desagues. This is made by mixing the sour cream, cream of chicken soup, milk, diced green chilies, and seasonings. So simple, sooo creamy and delicious! In a large bowl, combine soup, sour cream, milk, chiles, onion, garlic, and pepper.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sonja's sour cream enchilada casserole using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sonja's Sour Cream Enchilada Casserole:
- Prepare Enchilada Cream Sauce
- Prepare 1 cup sour cream
- Prepare 1/4 cup favorite Salsa
- Take 3 tbsp warm water
- Make ready 1 can cream of mushroom or cream of chicken soup
- Get Enchiladas
- Take 1 packages Flour Tortillas - usually takes 8 large
- Prepare 1 lb shredded cheeese
- Get 1 1/2 lb cooked ground beef or shredded chicken (optional: flavor with 1/2 taco seasoning packet)
Mix together the soup, sour cream, milk, chiles, onion, garlic and pepper in a large bowl. Top with half the cheese then repeat the layers. In a large bowl, combine soup, sour cream, milk, chiles, onion, garlic, and pepper. Easy chicken enchilada casserole is a super cheesy meal with cream sauce, chicken, and a high level of spiciness!
Instructions to make Sonja's Sour Cream Enchilada Casserole:
- Preheat oven to 350°F.
- Mix together creamy enchilada sauce ingredients (sour cream, soup, salsa, water)
- Pour thin layer of enchilada cream sauce in bottom of 9 x 13 casserole dish. Set both aside.
- Mix together slightly cooled ground beef and shredded cheese. Leave out a small amount of shredded cheese to sprinkle on top of casserole before baking.
- Dip one tortilla in warm water and lay flat. Put a good amount of the beef & cheese mixture in the center of the tortilla and roll up in to an enchilada fashion.
- Lay enchiladas into single layer rows until casserole dish is full. (Can usually fit around 8 enchiladas if using large tortillas.)
- Pour the remaining creamy enchilada sauce over top of enchiladas. Sprinkle remaining shredded cheese on top.
- Bake at 350°F for 15 - 20 minutes.
In a large bowl, combine soup, sour cream, milk, chiles, onion, garlic, and pepper. Easy chicken enchilada casserole is a super cheesy meal with cream sauce, chicken, and a high level of spiciness! It's all in the name PDQ Meals Sour Cream Enchilada Casserole is a super quick meal. You simply add a can of chicken, a can of mild green chilis, sour cream and some shredded cheese. This Sour Cream Chicken Enchilada Bake is basically a delicious, creamy, enchilada casserole.
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