Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, beef meatballs w/ roasted potatoes and spicy asparagus. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bring a pot of salted water to boil. Drain the water and cut into medium cubes. Cut the potatoes into medium cubes. Transfer to a baking sheet and drizzle with olive oil, rosemary, salt and pepper.
Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef meatballs w/ roasted potatoes and spicy asparagus using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus:
- Take For the meatballs:
- Prepare 1 Lb Ground Beef
- Prepare 1/2 Tbsp Lemon Pepper
- Prepare 2 Tbsp Parsley, finely chopped
- Take 1 Tbsp Cumin
- Make ready 1 Tsp Thyme
- Make ready 1 Tsp Chili Flakes
- Prepare 2 Tbsp Breadcrumbs
- Take 2 Garlic Cloves, minced
- Prepare 1 Egg
- Get Salt (I used seasoning salt but sea salt is fine too)
- Get For the Roasted Potatoes
- Make ready 3-4 Big Red Potatoes
- Prepare 1 Tbsp Fresh Rosemary
- Make ready Sea Salt and Black Pepper
- Get Olive Oil
- Prepare For the Asparagus:
- Make ready 1/2 Bunch Asparagus
- Make ready Olive Oil
- Take 1 Tsp Chili Flakes (or more if you want it spicier)
- Get Sea Salt and Black Pepper
Meatballs pair great with your favorite roasted potatoes. Red roasted potatoes are especially delicious! If you are trying to avoid white potatoes, you can also use sweet potatoes. Toss the large pieces of potatoes with olive oil and seasonings prior to roasting.
Steps to make Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus:
- Preheat the oven to 375F. Bring a pot of salted water to boil. Add the potatoes and cook for 10 minutes. Drain the water and cut into medium cubes.
- Cut the potatoes into medium cubes. Transfer to a baking sheet and drizzle with olive oil, rosemary, salt and pepper. Bake for 30 minutes.
- Mix well all Meatballs ingredients and form small meatballs. Place them on the baking sheet with parchment paper and bake for about 20 minutes.
- Meanwhile, cut 1 inch from the bottom of the asparagus, toss it in olive oil, salt and pepper, and chili flakes. Transfer to a baking sheet and bake for 5-7 minutes. Do this last so it doesn't get soggy.
- Arrange the asparagus, meatball on top and potatoes on the side. Garnish with cilantro or parsley. Enjoy!
If you are trying to avoid white potatoes, you can also use sweet potatoes. Toss the large pieces of potatoes with olive oil and seasonings prior to roasting. See recipes for Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus too. Speaking of long, thin, green veggies, asparagus also works well with meatballs: Swedish meatballs, that is. Swedish meatballs are rich and creamy, and that sauce combined with the crunchy veggie works wonders.
So that’s going to wrap this up for this special food beef meatballs w/ roasted potatoes and spicy asparagus recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
