Baked Spaghetti
Baked Spaghetti

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, baked spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Spaghetti is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Baked Spaghetti is something that I’ve loved my entire life.

Find Deals on Pasta Spaghetti in Pantry Staples on Amazon. A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner. Toss with spaghetti, then transfer to baking dish and top with mozzarella and Parmesan. Let your oven do all the work with Trisha Yearwood's Baked Spaghetti for Food Network.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked spaghetti using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spaghetti:
  1. Get 1 lb. Ground Beef
  2. Get 11 lb. Bulk Mild Sausage
  3. Prepare 1 Yellow Onion, chopped
  4. Make ready 1 Green Pepper, chopped
  5. Get 1 Sm. Can Mushrooms, drained and minced
  6. Take 2 tsps. Salt
  7. Get 2 tsps. Black Pepper
  8. Take 2 tsps. Onion Powder
  9. Prepare 2 tsps. Garlic Powder
  10. Take 1 Pkg. Spaghetti, broken in half
  11. Take 1 Lg. Can Hunts Garlic and Herb Marinara Sauce
  12. Make ready 2 Cups Shredded Cheddar Cheese

You make baked spaghetti almost the same way you would make lasagna. It's a layered, baked casserole with a tomato-based meat sauce, mozzarella, ricotta, and Parmesan cheeses, and pasta. The main differences are that you use thin spaghetti noodles instead of wide lasagna pasta, and you toss in a couple of beaten eggs with the cooked noodles. Looking for a new family-favorite dinner?

Instructions to make Baked Spaghetti:
  1. Preheat oven to 400°F.
  2. In a large skillet add ground beef, sausage, onion, green pepper, mushrooms, and Seasonings. Cook til meat is no longer pink. Drain the grease and set aside.
  3. In a large pot fill it half way up with water. Bring it to a boil on high heat. Add the spaghetti. Turn heat down to medium and cook til noodle are soft. Drain the water and add back to pot. Add the meat mixture and sauce. Mix completely. Set aside.
  4. Butter a 13X9 casserole dish. Spread spaghetti mixture til evenly distributed. Top with shredded cheese. Bake for 25-35 minutes til cheese is melted and lightly browned and heated through.
  5. Remove from oven and enjoy immediately.

The main differences are that you use thin spaghetti noodles instead of wide lasagna pasta, and you toss in a couple of beaten eggs with the cooked noodles. Looking for a new family-favorite dinner? Try popping your spaghetti into the oven for a tasty take on this classic dish. Here are some cheesy and easy baked spaghetti recipes to get you started. Baked Spaghetti is a favorite casserole around here!

So that’s going to wrap this up for this special food baked spaghetti recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!