Egyptian Whole Fried Chicken
Egyptian Whole Fried Chicken

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, egyptian whole fried chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Egyptian Whole Fried Chicken is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Egyptian Whole Fried Chicken is something that I have loved my whole life. They’re nice and they look fantastic.

This is the perfect chicken dish for any occasion. Super easy and prep time includes marinating. As far as breading, many people make this by first The marination is truly the key to delicious breaded fried chicken! The only alteration I made was to dip the chicken pieces in flour, egg, and then the.

To get started with this particular recipe, we must first prepare a few components. You can cook egyptian whole fried chicken using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Egyptian Whole Fried Chicken:
  1. Make ready 1 (approx 900 gm) whole chicken with skin on
  2. Get 5 tbsp clarified butter
  3. Get 1 +1 onion peeled and whole
  4. Get 1 tsp mastic powder
  5. Take 750 ml water
  6. Make ready 4 green cardamom
  7. Get 3 bay leaf
  8. Take marinade
  9. Prepare 1/2 tsp red chilli powder
  10. Prepare 1/2 tsp coriander powder
  11. Prepare 1 tsp cumin powder
  12. Prepare 1/2 tsp black pepper powder
  13. Take 1/2 tbsp coarse sea salt
  14. Make ready 1/2 juice of lemon

Fried chicken meat isolated on white background. Homemade Lemon and Herb Whole Chicken. Roasted whole chicken with potatoes, baby carrots, eggplants and green beans on the white round dish on the table napkin, with mint yogurt sauce, Christmas festive dinner, top view. Test the temperature of your oil by placing the tip of a wooden implement, such as a skewer or.

Instructions to make Egyptian Whole Fried Chicken:
  1. Wash and clean the chicken from inside and out side.Pat dry completely.
  2. Mix together the marinade ingredients and apply it all over the chicken rubbing a little marinade inside the chicken cavity as well.
  3. Tie the chicken legs and wings tightly tucked in so that the chicken retain it's shape.
  4. Place the chicken on a plate and clingfilm it.Refrigerate overnight.
  5. Next day bringthe chicken down to room temperature.
  6. In a deep pot heat butter.Lightly fry whole onion in the clarified butter until brown.
  7. Add the chicken; fry on all sides until a light golden colour.
  8. Add water,green cardamom,bay leaves and mastic powder. Cover with a lid and let cook on simmer until the chicken is cooked through. Turn heat off and leave the chicken in hot broth for 5 minutes.
  9. Remove it from the broth.
  10. Heat remaining clarified butter in a skillet. Fey chicken over high heat turning until golden brown on ali sides. Serve.

Roasted whole chicken with potatoes, baby carrots, eggplants and green beans on the white round dish on the table napkin, with mint yogurt sauce, Christmas festive dinner, top view. Test the temperature of your oil by placing the tip of a wooden implement, such as a skewer or. Whole Fried Korean Chicken With Kimchi ~ Recipe. Recipe with video instructions: We deep fried an entire chicken because we couldn't think of a reason not to. Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas.

So that is going to wrap it up for this exceptional food egyptian whole fried chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!