Lazy Tuna Lettuce Wraps
Lazy Tuna Lettuce Wraps

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lazy tuna lettuce wraps. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lazy Tuna Lettuce Wraps is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Lazy Tuna Lettuce Wraps is something which I have loved my entire life. They’re fine and they look fantastic.

Lazy Tuna Lettuce Wraps Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, lazy tuna lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a bit unique.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lazy tuna lettuce wraps using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Lazy Tuna Lettuce Wraps:
  1. Get 1 can tuna
  2. Prepare 2 tblsp parsley chopped
  3. Get 1/2 cup cucumber chopped
  4. Get 2 tblsp mayonnaise or plain yoghurt
  5. Get 1/2 tomato finely chopped
  6. Make ready 1/2 cup quinoa cooked
  7. Get leaves Butter lettuce

Roll leaves up to create wraps. Lettuce, for wrapping (Butter, Boston or green leaf preferred for wrapping) Instructions. In a small bowl, whisk together the yogurt, mustard, hot sauce, lemon, salt and pepper. In a medium bowl, add the tuna and break up into flakes with a fork.

Instructions to make Lazy Tuna Lettuce Wraps:
  1. Wash and pat dry lettuce leaves. Take care not to tear them. Mix all the ingredients except for the lettuce leaves. Season with salt and pepper.
  2. Spoon tuna mixture in the middle of lettuce leaves and enjoy. See, easy ๐Ÿ˜Ž

In a small bowl, whisk together the yogurt, mustard, hot sauce, lemon, salt and pepper. In a medium bowl, add the tuna and break up into flakes with a fork. Add the cucumber, pickles, red onion and red peppers and gently combine. We love using Light Chicken of the Sea Tuna! In a bowl, toss together tuna, avocado, red pepper, and dill.

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