Hushpuppy Chicken Thighs
Hushpuppy Chicken Thighs

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, hushpuppy chicken thighs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Hushpuppy Chicken Thighs is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Hushpuppy Chicken Thighs is something which I have loved my whole life. They are fine and they look wonderful.

A hush puppy (or hushpuppy) is a small, savoury, deep-fried round ball made from cornmeal-based batter. Hushpuppies are frequently served as a side dish with seafood and other deep-fried foods. Chicken Hush Puppies are awesome, simple, no-fuss, guilt-free, air fried snacks made with a concoction of cornmeal, flour, baking powder, baking sod. Chicken Hush Puppies Recipe, Pakoda , How To Make Chicken Hush Puppies Recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can have hushpuppy chicken thighs using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hushpuppy Chicken Thighs:
  1. Take 3 boneless chicken thighs (approx. 1 kg)
  2. Make ready 3 tbsp bacon lard or 2 tbsp butter and 1 tbsp oil
  3. Take 3 tbsp yellow cornmeal
  4. Get 2 tbsp flour
  5. Take 1 tsp garlic salt
  6. Get 1/2 tsp black pepper
  7. Get Gravy
  8. Get 2 tbsp flour
  9. Take 1 1/2 cups water or chicken stock
  10. Get to taste, salt and pepper

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Steps to make Hushpuppy Chicken Thighs:
  1. In a plastic bag, mix cornmeal, flour, garlic salt and black pepper.
  2. In a frying pan on medium heat, melt the bacon fat or butter and oil.
  3. Toss the chicken with the cornmeal mixture in the plastic bag until well coated.
  4. Fry the coated chicken until golden brown and internal temperature has reached at least 75°C (165°F), about 6 minutes per side.
  5. Set on a plate with paper towels to drain excess oil.
  6. On low heat, add flour to the remaining oil in the pan. Mix until well combined and season with salt and pepper. Continue to heat until flour is lightly browned.
  7. Add water, and raise heat to medium-high and bring to a boil. Lower heat to medium low and stir until gravy thickens.

Try one of these great-tasting Recipes For Chicken Thighs. Quick and Easy Hush Puppies - Hush Puppy Recipe. A good hush puppy is a great accompaniment to fried fish or chicken and is a hard to beat treat. This simple recipe allows you to recreate a southern classic at home. Juicy, inexpensive and highly versatile, chicken thighs are the unsung heroes of the protein realm.

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