Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, instapot southwest cream cheese chicken wraps. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Instapot Southwest Cream Cheese Chicken Wraps is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Instapot Southwest Cream Cheese Chicken Wraps is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have instapot southwest cream cheese chicken wraps using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instapot Southwest Cream Cheese Chicken Wraps:
- Take 3 boneless skinless chicken breasts
- Take 1 packet taco seasoning
- Make ready 1 jalapeno, diced
- Take 1 small onion, chopped
- Make ready 1/4 cup green onion, sliced
- Take 1 can corn, drained
- Take 1 can black beans, drained and rinsed
- Prepare 1 can Rotel, drained
- Take 1 cup sour cream
- Make ready 1 (8 oz.) pkg. cream cheese, cubed
- Make ready 1 cup grated cheddar cheese
- Get 1 lime
- Prepare 6-8 tortillas
SOUTHWEST CREAM CHEESE CHICKEN WRAPS — Chicken and cream cheese are combined with red peppers, black beans, corn, shredded cheddar and southwest spices, then wrapped in flour tortillas for a hearty lunch or light dinner. In a large skillet, heat the olive oil over medium heat. Add the shredded chicken, cumin, chili powder, onion powder, garlic, and peppers. Visit Southwest Cream Cheese Chicken Wraps @ letsdishrecipes.com for full instructions.
Steps to make Instapot Southwest Cream Cheese Chicken Wraps:
- Place chicken in instapot and add just enough water to coat bottom of pot (about 1/2 cup). Add onions and jalapeno and taco seasoning. Set instapot to cook for 20 minutes.
- Pull out cooked chicken and shred. Drain off any excess juice. Return to pot.
- Add all remaining ingredients including the juice from one lime. Cook an additional 5 minutes.
- Stir well to incorporate all ingredients. Place onto tortillas and enjoy warm or cold.
- Enjoy!
Add the shredded chicken, cumin, chili powder, onion powder, garlic, and peppers. Visit Southwest Cream Cheese Chicken Wraps @ letsdishrecipes.com for full instructions. Heat olive oil in a large skillet over medium heat. Add shredded chicken, cumin, chili powder, onion powder, garlic, and peppers. Stir in corn, beans, sour cream, cream cheese and lime juice to combine.
So that’s going to wrap it up for this exceptional food instapot southwest cream cheese chicken wraps recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
