Fritos chilli pie bake
Fritos chilli pie bake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fritos chilli pie bake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Brown ground chuck with garlic in a pot over medium-high heat. Add tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Cover and reduce heat to low. Spread sour cream over chili and top with remaining corn chips and cheese.

Fritos chilli pie bake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fritos chilli pie bake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook fritos chilli pie bake using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fritos chilli pie bake:
  1. Take 1 lb ground beef
  2. Get 1 package taco seasoning
  3. Get 1 can heat roasted tomatoes undrained
  4. Take 1 can chilli beans
  5. Make ready 2 cups shredded cheese
  6. Make ready 1 can refrigerated crescent dinner rolls
  7. Get 3 cups corn chips, crushed

Add chili mixture and top with remaining crushed Fritos. Stir to combine, then add kidney beans to skillet. Spread corn chips in bottom of a deep cast iron skillet. Ladle chili on top of chips, then sprinkle with half of chopped green onions.

Instructions to make Fritos chilli pie bake:
  1. Heat oven to 375, spray 13x9 baking dish
  2. In skillet cook beef, drain. Reduce heat to medium, stir in taco seasoning, diced tomatoes and chilli beans. Heat thru. Stir in 1/2 of cheese. Remove from heat
  3. Unroll crescent rolls and press in bottom of baking dish and 1/2 inch up the sides if dish. Spread beef mixture on top. Bake 20 minutes. Top with other half of cheese and corn chips. Bake another 5 to 7 minutes or until dough is golden brown
  4. Garnish with green onions, tomatoes and sour cream

Spread corn chips in bottom of a deep cast iron skillet. Ladle chili on top of chips, then sprinkle with half of chopped green onions. Layer with meat mixture, enchilada sauce and cheese; top with reserved chips. If desired, sprinkle with green onions. You can make it in a casserole OR it would be fun for Super Bowl Sunday or any game day party to get the snack size bags and create Frito Pie high school football stadium style.

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