Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy cheesy beef pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Spicy Cheesy Beef Pasta is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Spicy Cheesy Beef Pasta is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy cheesy beef pasta using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Cheesy Beef Pasta:
- Get 1 pd. Ground beef
- Make ready 1 can Cheddar Cheese Soup
- Get 1 can Tomato Soup
- Make ready 1 can Rotel diced tomatoes
- Get Black Pepper (1/2 teaspoon)
- Take Garlic powder (1 teaspoon)
- Prepare Sazon (1/2 teaspoon)
- Prepare 1 box small pasta (any shape you like) 16 oz
- Get Salt for pasta
- Take 1 cup Mexican 4 cheese blend shredded cheese
You can even substitute a jar of pre-made pasta sauce instead of the plain tomato sauce and the seasonings if you have a jarred sauce you really love! Commonly associated with jambalaya and gumbo, andouille can be used in place of any spicy sausage, like hot Italian sausage or pepperoni. An Italian-American classic gets a dose of Southern flavor. Other than cooking the pasta, you can pull this casserole together in a single skillet, making it ideal for busy weeknights.
Steps to make Spicy Cheesy Beef Pasta:
- Brown ground beef in a pot and drain…..
- Add to ground beef cheddar cheese soup, tomato soup,rotel diced tomatoes, and dry ingredients…..
- Let simmer for 20 minutes….
- Meanwhile boil pasta until al dente….. make sure you add salt to boiling water !!
- Drain pasta and add to ground beef mixture in pot, stir well…..
- Transfer to a greased 2 quart baking dish and add 4 cheese shredded Mexican cheese on top…..
- Bake, uncovered,in a preheated 350 degree oven for 15-20 min or until Cheese fully melts……
- Eat and enjoy 😉!!! 😋
An Italian-American classic gets a dose of Southern flavor. Other than cooking the pasta, you can pull this casserole together in a single skillet, making it ideal for busy weeknights. To make Instant Pot Creamy Shells and Beef, first use the saute mode to cook a pound of lean ground beef and a chopped onion. Then add your flavors- dried Italian seasoning, garlic powder, salt, pepper, and crushed red pepper flakes plus a tablespoon of tomato paste. Once the ground beef is no longer pink, pour the uncooked pasta shells on top.
So that’s going to wrap this up for this special food spicy cheesy beef pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
