Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy cheesy beef pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Spicy Cheesy Beef Pasta is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Spicy Cheesy Beef Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy cheesy beef pasta using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Cheesy Beef Pasta:
- Prepare pd. Ground beef
- Get Cheddar Cheese Soup
- Get Tomato Soup
- Make ready Rotel diced tomatoes
- Take Black Pepper (1/2 teaspoon)
- Make ready Garlic powder (1 teaspoon)
- Get Sazon (1/2 teaspoon)
- Get small pasta (any shape you like) 16 oz
- Make ready Salt for pasta
- Get Mexican 4 cheese blend shredded cheese
You can even substitute a jar of pre-made pasta sauce instead of the plain tomato sauce and the seasonings if you have a jarred sauce you really love! Commonly associated with jambalaya and gumbo, andouille can be used in place of any spicy sausage, like hot Italian sausage or pepperoni. An Italian-American classic gets a dose of Southern flavor. Other than cooking the pasta, you can pull this casserole together in a single skillet, making it ideal for busy weeknights.
Instructions to make Spicy Cheesy Beef Pasta:
- Brown ground beef in a pot and drain…..
- Add to ground beef cheddar cheese soup, tomato soup,rotel diced tomatoes, and dry ingredients…..
- Let simmer for 20 minutes….
- Meanwhile boil pasta until al dente….. make sure you add salt to boiling water !!
- Drain pasta and add to ground beef mixture in pot, stir well…..
- Transfer to a greased 2 quart baking dish and add 4 cheese shredded Mexican cheese on top…..
- Bake, uncovered,in a preheated 350 degree oven for 15-20 min or until Cheese fully melts……
- Eat and enjoy 😉!!! 😋
An Italian-American classic gets a dose of Southern flavor. Other than cooking the pasta, you can pull this casserole together in a single skillet, making it ideal for busy weeknights. To make Instant Pot Creamy Shells and Beef, first use the saute mode to cook a pound of lean ground beef and a chopped onion. Then add your flavors- dried Italian seasoning, garlic powder, salt, pepper, and crushed red pepper flakes plus a tablespoon of tomato paste. Once the ground beef is no longer pink, pour the uncooked pasta shells on top.
So that’s going to wrap it up with this exceptional food spicy cheesy beef pasta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
