Teriyaki chicken Pineapple bowl
Teriyaki chicken Pineapple bowl

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, teriyaki chicken pineapple bowl. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Teriyaki chicken Pineapple bowl is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Teriyaki chicken Pineapple bowl is something which I have loved my whole life. They are nice and they look wonderful.

Pour sauce over chicken and bring mixture to a simmer. Divide rice and chicken between bowls and garnish with chopped pineapple, sesame seeds and spring onions, if using. I made these Teriyaki Chicken Pineapple Bowls with chicken breast but you can easily use boneless skinless chicken thighs for a juicier meat instead. It can also be made using canned pineapples and just served on a plate.

To begin with this recipe, we must first prepare a few components. You can cook teriyaki chicken pineapple bowl using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki chicken Pineapple bowl:
  1. Prepare 2 lbs-3lbs boneless skinless Chicken Thighs
  2. Take 2 Bunches Broccoli
  3. Take 1/2 Soy sauce
  4. Make ready 2 tbsp fresh grated ginger
  5. Prepare 4-5 tbsp honey
  6. Get 1/2 cup freshly squeezed orange juice
  7. Make ready 2 tsp Sesame oil
  8. Take 2 Tbsp Unsalted butter
  9. Get 11/2 Tbsp Olive oil
  10. Get Green onions
  11. Make ready 2 Tbsp Worcestershire sauce

In a large skillet over medium-high heat, heat vegetable oil. Pour sauce over chicken and bring mixture to a boil over low heat. Make a mixture: Beat the cornstarch and water, then stir into the sauce. Divide rice and chicken into bowls and garnish with chopped pineapple, sesame seeds and green onions, if used.

Steps to make Teriyaki chicken Pineapple bowl:
  1. CLEAN THE CHICKEN; use vinegar or lemon soaked with Water
  2. In a large bowl, whisk together all marinade ingredients: soy sauce, cup orange juice, 3 Tbsp honey, ginger and and tsp sesame oil. Make sure the bowl is big enough to hold the chicken.
  3. Cut chicken into 1-inch pieces and place into marinade. Stir and cover with plastic wrap and marinate for 1 hr or overnight. Your choice
  4. Heat a large non-stick pan over medium heat. Add 1 Tbsp olive oil. Remove chicken from marinade with a slotted spoon, reserving marinade in the bowl. Add chicken to the hot pan and sauté, stirring occasionally until golden and cooked through for 5 mins.
  5. Remove pan from heat and transfer chicken to another bowl.
  6. Pour reserved marinade into the pan,THEN add 1½ Tbsp butter and place back over medium/high heat. This is important not to forget the butter
  7. Bring to a boil stirring constantly until slightly thickened (1 min) then remove from heat. At this point you can any additional ingredients if you feel the sauce needs to be a bit more "saucy".
  8. NowAdd chicken back to the pan and stir to combine..
  9. For inquiries about the Pineapple. 1 large pineapple cut straight down the middle. TAKE YOUR TIME CUTTING AND MAKING SURE BOTH SIDES ARE EVEN. Then with a spoon, scoop out the pineapple chunks - place it in a plate to eat later and serve your teriyaki inside the pineapple with any side you desire

Make a mixture: Beat the cornstarch and water, then stir into the sauce. Divide rice and chicken into bowls and garnish with chopped pineapple, sesame seeds and green onions, if used. Tender chicken breast and rice are combined with juicy pineapple and broccoli, carrots, and water chestnuts—then complemented with a perfectly sweet teriyaki sauce. When it comes time to cook, you can pop the chicken in the oven, on the stove, or on the grill. For the PINEAPPLE TERIYAKI SAUCE: Timeless teriyaki sauce benefits greatly from the natural sweetness of pineapple.

So that is going to wrap this up for this special food teriyaki chicken pineapple bowl recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!