Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, baked goulash. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Goulash is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Baked Goulash is something that I’ve loved my whole life. They’re nice and they look fantastic.
Boil water, cook pasta as directed on package, drain. Skim off excess fat, and stir in the onions and garlic. Baked Goulash is a ground beef casserole that will surely stand the test of time! Heat the olive oil in a Dutch oven or heavy-bottomed pot over medium heat.
To begin with this recipe, we must prepare a few components. You can cook baked goulash using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Goulash:
- Make ready 1 pound ground beef
- Take 1/2 cup diced onion
- Prepare 1 clove minced garlic
- Get 2 cans cream of cream of mushroom soup
- Take 1 (8 oz.) can hunts tomato sauce with basil garlic and oragano
- Prepare 1 pound elbow macaroni cooked
- Prepare 1 teaspoon basil
- Get to taste Salt and pepper
Bring to boil then lower heat and simmer for at least one hour. While sauce is cooking bring a pot of water to boil and cook noodles al dente right before sauce is done. In a large skillet over medium heat, heat oil. Add ground beef and cook until no longer.
Instructions to make Baked Goulash:
- Cook macaroni set aside
- Brown hamburger with onion, garlic, salt & pepper
- Mix all in bowl with soups and tomato sauce
- Put in dish and bake 350 for 30 minutes (sometimes I top it with cheese)
In a large skillet over medium heat, heat oil. Add ground beef and cook until no longer. Directions Heat oil in a large Dutch oven over medium high heat. My grandmother made this Hungarian goulash recipe for my mother when she was a child, and Mom made it for us to enjoy. Paprika and caraway add wonderful flavor and sour cream gives it a creamy richness.
So that’s going to wrap it up with this special food baked goulash recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
