Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked chicken breasts with creamy basil sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked Chicken Breasts with Creamy Basil Sauce is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Baked Chicken Breasts with Creamy Basil Sauce is something which I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few components. You can cook baked chicken breasts with creamy basil sauce using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken Breasts with Creamy Basil Sauce:
- Prepare Chicken
- Prepare 6 chicken breasts
- Make ready 2 tbsp vegetable oil
- Make ready sea salt
- Prepare pepper
- Make ready Creamy Basil Sauce
- Get 3/4 cup mayonnaise
- Make ready 1/4 cup sour cream
- Take 2 clove garlic (minced)
- Get 3 tbsp basil
- Get 3/4 cup grated parmesan cheese
- Get 2 plum tomatoes (chopped )
I googled chicken/basil/cream recipes and this one came up. That friend got the best food served. Yay, I am so happy to hear that Donald! We made this last night and it was a hit with everyone!
Instructions to make Baked Chicken Breasts with Creamy Basil Sauce:
- Preheat oven to 400° F. Coat chicken breasts in vegetable oil, sea salt and pepper on both sides.
- Bake for 45 minutes. While baking combine ingredients for Creamy Basil Sauce. Set in fridge until chicken is done.
- Cover chicken with sauce and serve. Sauce can be made a day in advance if desired.
Yay, I am so happy to hear that Donald! We made this last night and it was a hit with everyone! I used sun-dried tomatoes instead of roasted red peppers since that is. Sprinkle the chicken fillets with the dried basil, salt and pepper. Place a large heavy bottom skillet over medium-high heat and allow to get hot.
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