Mike's Beef Onion Mushroom Soup
Mike's Beef Onion Mushroom Soup

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's beef onion mushroom soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike's Beef Onion Mushroom Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mike's Beef Onion Mushroom Soup is something which I’ve loved my whole life.

Stir well and fast if you choose a corn starch slurry tho. Packet of Lipton Onion Soup Mix not pictured here. Mike's Beef Onion Mushroom Soup step by step. A thick beef stock is essential with this recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's beef onion mushroom soup using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Beef Onion Mushroom Soup:
  1. Take 8 Cups Homemade Beef Stock [see easy recipe under my profile]
  2. Prepare 1 (15 oz) Package Hormel Beef Roast [with Aus Ju]
  3. Get 1 LG Viadailla Onion [for sweetness]
  4. Get 1 (8 oz) Box Thick Sliced Mushrooms
  5. Get 1 Packet Lipton Onion Soup Mix
  6. Take 1 tsp Dried Rosemary
  7. Prepare as needed Baguette Bread
  8. Get as needed Garlic Butter

In a large saucepan, melt butter; add mushrooms and onions. Blend in flour; add broth, salt if desired, and pepper. Cook and stir until mixture comes to a boil. Beefy Mushroom Soup This is a tasty way to use leftover roast or steak and get a delicious supper on the table in about a half hour.

Steps to make Mike's Beef Onion Mushroom Soup:
  1. Create your homemade beef stock. A thick beef stock is essential with this recipe. But, you can use boxed broth. Just season with beef bouillon, thicken with 2 tbsp corn starch and 1 tbsp water at the finish and, simmer on high for 2 minutes longer. Stir well and fast if you choose a corn starch slurry tho.
  2. Here's what you'll need. Packet of Lipton Onion Soup Mix not pictured here. Chop your onions. P.S., I always add Beef Boullion to this recipie but it's entirely up to you!
  3. Microwave your beef roast for 3 minutes.
  4. Fine fork shread your roast.
  5. Now, it's everybody in the pool! Simmer for 30 minutes.
  6. Add slurry at this point if choosing to thicken your soup. We enjoy ours thicker as so it can coat crustinies well.
  7. Here's your outcome. Your soup should be able to coat a spoon. Serve with toasted crustinie bread.
  8. Or, with a Patty Melt. Enjoy!
  9. Sorry. This site isn't letting my students sort their steps. Preheat oven to 350° at Step #6. Slice Baguette Bread and coat with garlic butter if you'd like. Bake 5 minutes or until slightly crispy.

Cook and stir until mixture comes to a boil. Beefy Mushroom Soup This is a tasty way to use leftover roast or steak and get a delicious supper on the table in about a half hour. The warm, rich taste of this mushroom soup is sure to please. —Ginger Ellsworth of Caldwell, Idaho Deglaze onions with wine. Melt butter in soup pot, add chopped onions and celery, and sweat until onions are translucent. Add fresh ground pepper to taste.

So that’s going to wrap this up with this exceptional food mike's beef onion mushroom soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!