Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, teriyaki chicken and rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Teriyaki chicken and rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Teriyaki chicken and rice is something that I have loved my whole life.
This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Serve over hot buttery white rice garnished with fresh green onion and a sprinkle of sesame seeds for pizzazle. How to Make Teriyaki Chicken and Rice - Step by Step Photos.
To begin with this recipe, we have to prepare a few ingredients. You can cook teriyaki chicken and rice using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Teriyaki chicken and rice:
- Prepare 2 lb chicken breasts
- Get 2 cup rice
- Prepare 1 onion, chopped
- Take 1 bunch cilantro
- Take 2 cup barbecue sauce
- Take 5 pinch salt
- Get 1/2 cup soy sauce
- Get 1/3 tsp lemon juice
- Take 1/2 tbsp brown sugar
Are you thinking about Teriyaki Chicken and Rice as a weekday lunch? You're on the right track because this dish is even better the second or third day, warm or cold. Instant Pot Teriyaki Chicken & Rice is an easy dinner recipe made completely in one pot! The sauce in this Instant Pot Teriyaki Chicken and Rice thickens beautifully, and it doesn't take on that weird "been cooking too long" flavour like it might if you were to throw it in the slow cooker.
Instructions to make Teriyaki chicken and rice:
- Cook the rice medium heat with onions cilantro
- Cook chicken with soy sauce lemon juice brown sugar salt barbecue sauce
Instant Pot Teriyaki Chicken & Rice is an easy dinner recipe made completely in one pot! The sauce in this Instant Pot Teriyaki Chicken and Rice thickens beautifully, and it doesn't take on that weird "been cooking too long" flavour like it might if you were to throw it in the slow cooker. Traditional chicken and rice casserole gets a sweet-and-savory tropical twist with teriyaki-glazed chicken and pineapple rice. Stir over medium heat until sugar is melted. Boneless skinless chicken breasts, colorful veggies, teriyaki sauce and rice combine for a seriously pleasing family meal that's way better (and cheaper!) than any takeout.
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