Chicken Biryani
Chicken Biryani

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken biryani. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Biryani is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Biryani is something which I’ve loved my entire life. They are fine and they look fantastic.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken biryani using 27 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Biryani:
  1. Make ready 350 gm Chicken
  2. Get 500 gm Rice(basmati)
  3. Get 250 gm Onion
  4. Prepare 250 gm Tomato
  5. Make ready 250 gm Potato
  6. Make ready 125 gm Dahi
  7. Get 1 Adrak piece chop
  8. Take 6-7 HariMirchain
  9. Get 5-6 Lahsun ky Jaway
  10. Prepare 1 Tezpat
  11. Prepare 4-5 Kalimirch
  12. Make ready 2 Loung
  13. Take 1 Bari Illachi
  14. Make ready 1 Darchinni piece
  15. Get 3 Choti Illachi
  16. Get 1/2 cup Oil
  17. Get 1 Tbsp Red Chilli powder
  18. Get 1 Tbsp Dhania powder
  19. Get 1 Tbsp Salt
  20. Make ready 1/2 tsp Haldi
  21. Get 1/2 tsp Zeera
  22. Get 3-4 Dry Aloobukhary(optional)
  23. Take Pinch Yellow colour in 1 Tbsp Milk
  24. Get To Boil Rice
  25. Make ready 1 Tbsp Salt
  26. Make ready 1 Tbsp Vinegar
  27. Get 1-2 Harimirch

Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani.

Instructions to make Chicken Biryani:
  1. Piyaz ko slice krlain.adrak lahsun bhi chop krlain.oil garam kar ky piyaz adrak lahsun light golden(pink ya translucent) fry krlain.I use fresh ginger garlic.app paste bhi use krskty hain.
  2. Piyaz main zeera +sabit garam masala add krdain.main ny freeze timatar peel kar ky use kye.app fresh bhi use krskty hain.
  3. Add tomatoes in piyaz cover for 5 min till tomatoes are soft.peel & cut potato in quarters.
  4. Mix lal mirch,dhania,haldi,salt in dahi & keep aside.add chicken in masala.fry for 3-5 min at medium to high heat.
  5. Add quarterd potatoes.mix. Add dahi mix with spices.mix & let it cook till chicken & potato are soft. No need to add water.timatar +dahi ka pani main hi chicken gal jyegi.
  6. Aloo bukhary bhi add krdain.optianal hy.kum ya ziada apni marzi sy.chicken +aloo tender hojye aur gravy bhun jaye tu 2-3 harimirchain cut kar ky add krdain.
  7. Rice ko wash kar ky soak krdain.apny rice type ky accordingly.dosry pateely main rice boil ky lye pani garam krain.salt+vinegar add krdain.pani main ubal eye tu rice+hrimirch add krdain
  8. Rice aik kani ky boil krain.full boil nahi krny.strain krlai
  9. Chicken gravy sy thoora oil nikal kar rice waly pot main add krdain. Neechay rice ki teh lagain.rice ky upar masaly ki teh lagain.
  10. Last teh rice ki lagain.uper sy chop harimirchain add krdain.zardy ka colour pani ya milk main mix krky rice ky upar sprinkle krdain.
  11. 1-2 tbsp fried onion sprinkle kar ky dum py rakh dain.main pot lid ko newspaper main wrap kar ky cloth main wrap krti houn.upar sy koi heavy item rakhti hoon so that steam achi bany.
  12. 5-8 min tez anch py dum py rakhain.phir jab side sy steam niklty nazar eye tu flame slow krdain. Mix krlain.
  13. Aik side sy dish out krain.jitni dishout karni ho utni he teh mix krain.iss tarha sy steam ander rehti hy & rice ziada dair tak garam rehty hain.
  14. Mazedar Chicken Biryani luxurymeal nosh farmain aur aam din ko bhi khass banain.

Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

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