Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bake penne. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bake penne is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Bake penne is something that I’ve loved my entire life. They are fine and they look wonderful.
Pure comfort food, this Penne Pasta Bake has a meaty, creamy sauce and lots and lots of cheese. It is perfect for a busy night, and is perfect for feeding a crowd. As a food blogger, it's sometimes embarrassing to admit that my kids aren't the most adventurous eaters. This version of the Italian-inspired classic dish combines ground beef, peppers, and sauteed onions, baked with penne and PHILADELPHIA Italian Cheese and Herb Cooking Creme, and topped with Mozzarella cheese.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bake penne using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bake penne:
- Prepare 1 lb ground beef
- Make ready 1 onion
- Prepare 2 cans tomatoes sauce
- Make ready 1 bay leaf
- Get 2 cloves garlic
- Take 1/2 cup Parmesan cheese
- Get 2 cups Colby- jack cheese
- Get to taste Salt and pepper
Tightly cover Baked Penne with foil and refrigerate. Cook pasta according to package directions for al dente; drain. Meanwhile, in a large saucepan, melt butter over medium heat. Directions Cook penne according to package directions.
Instructions to make Bake penne:
- Chop onion and peel garlic add onion to skillet let softin then add garlic add ground beef and brown
- Cook penne as according to package directions drain pasta and add to baking dish add 1/2 of the Parmesan cheese to pasta
- Add both can of tomatoes sauce to ground beef mixture and bay Leaf let simmer for 15 minutes
- Add meat sauce to pasta and mix together add remaining Parmesan and Colby-jack cheese and add to a 350 degree preheated oven for 20 minutes
Meanwhile, in a large saucepan, melt butter over medium heat. Directions Cook penne according to package directions. Meanwhile, in a Dutch oven, cook the beef, zucchini, pepper and onion over medium heat until meat is no longer pink, breaking it into crumbles; drain. As a kid I loved to the hot ham and Swiss sandwiches from a local fast-food restaurant. Cook pasta according to package directions.
So that’s going to wrap this up with this exceptional food bake penne recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
