Teriyaki Chicken Stir-Fry
Teriyaki Chicken Stir-Fry

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, teriyaki chicken stir-fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

'Teriyaki Chicken Stir-Fry' made with tons of veggies and a home-made sauce! This recipe is one of our favorites and for a good reason - it's unbelievably delicious! The sauce really makes this dish and it's very easy to make! The best recipe for teriyaki chicken stir fry recipe!

Teriyaki Chicken Stir-Fry is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Teriyaki Chicken Stir-Fry is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook teriyaki chicken stir-fry using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken Stir-Fry:
  1. Take Teriyaki Sauce
  2. Take Soy Sauce
  3. Prepare Rice Vinegar
  4. Prepare Cornstarch
  5. Prepare Water
  6. Get Canola Oil
  7. Get Shredded Carrots
  8. Make ready Fresh Broccoli
  9. Make ready cut Bell Pepper
  10. Take Baby Corn
  11. Get cut White Onion
  12. Prepare Chicken Breast
  13. Prepare Bean Spouts

Colorful, vibrant and rich in flavors and color and so easy to make in one pan. Juicy chicken, red pepper, gorgeous vibrant broccoli with my best homemade teriyaki sauce, is one of the easiest dinners you will make! Leftover Chicken Teriyaki Stir Fry NoodlesKids Eat by Shanai. This teriyaki chicken stir-fry is an easy and nourishing meal!

Steps to make Teriyaki Chicken Stir-Fry:
  1. Cut Chicken in to small pieces
  2. In a bowl, whisk together teriyaki sauce, soy sauce, and vinegar.
  3. Dissolve cornstarch in water. Whisk into sauce, then set sauce aside for now.
  4. In a large wok over high heat, heat oil and stir-fry the chicken for 3-4 minutes.
  5. Add vegetables and cook until chicken loses its pink color and vegetables soften.
  6. Strain chicken and vegetables and return to the wok.
  7. Add sauce to wok and cook, stirring, until heated through and sauce is thickened.
  8. Serve over white rice or rice noodles.

Leftover Chicken Teriyaki Stir Fry NoodlesKids Eat by Shanai. This teriyaki chicken stir-fry is an easy and nourishing meal! This teriyaki chicken stir-fry is so simple, but it packs a powerful flavor punch! It's veggie dense, filling, and I've. I shared this chicken stir fry recipe last year which is similar, only in a light lemon sauce and it's been so popular, I thought I would create something similar, with a different sauce.

So that’s going to wrap this up with this exceptional food teriyaki chicken stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!