Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef and green bean casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
It combines lean ground beef, green beans, cream cheese and is topped with shredded cheese then baked in a one skillet casserole. In a skillet, cook the beef, onion, salt and pepper over medium heat until meat is no longer pink; drain. Add the beans, soup and mushrooms; mix well. In a bowl, combine the mashed potatoes, egg and milk; beat until light and fluffy.
Beef and Green Bean Casserole is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Beef and Green Bean Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef and green bean casserole using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Green Bean Casserole:
- Make ready beef
- Make ready 2 lb lean ground beef
- Get 1 1/2 tbsp tomato paste
- Make ready 1 tbsp granulated garlic powder
- Get 1/4 tsp salt
- Get 1/4 tsp ground black pepper
- Get rest of casserole
- Prepare 1/4 tsp salt
- Prepare 1 lb whole green beans, I used frozen
- Make ready 1/4 lb fontina cheese
- Get 10 oz ripe black olives
- Make ready 28 oz crushed tomatoes
- Make ready 1/3 cup grated parmesan cheese
Bring to a boil and cook on medium heat until mixture begins to thicken then reduce heat and simmer. How to Make Tater Tot Casserole with Green Beans Brown the ground beef or hamburger with a diced yellow onion. Once the beef is browned, combine it with the sour cream and cream of mushroom soup. This is the base of the casserole.
Instructions to make Beef and Green Bean Casserole:
- Preheat oven 375° Fahrenheit
- Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture.
- Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top.
- Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides.
- Serve hope you enjoy!
Once the beef is browned, combine it with the sour cream and cream of mushroom soup. This is the base of the casserole. Brown the hamburger, onion, celery and mushrooms; drain the fat. Mix all ingredients in a casserole dish. Fresh mushrooms, onion, and herbs with frozen green beans, sour cream, and cheddar cheese make this a delightfully tasty twist on the traditional casserole.
So that is going to wrap it up with this exceptional food beef and green bean casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
