Beef dumplings
Beef dumplings

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef dumplings. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, mix together beef, cabbage, carrot, and onion. Stir in the egg, sugar, salt, soy sauce, and vegetable oil. When you're ready to make the dumplings, add minced green onion, carrot, corn, green peas and sesame oil into the ground beef mixture. Hold the dumpling with one hand and start sealing the edges with the other hand.

Beef dumplings is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Beef dumplings is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook beef dumplings using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef dumplings:
  1. Prepare 1 lb ground beef
  2. Prepare 1 can carrots
  3. Make ready 1 can corn
  4. Make ready 1 box pie crust
  5. Take 1 egg
  6. Make ready 1 tbsp Italian seasons
  7. Get 1 tbsp basil
  8. Prepare 8 oz cream cheese

Fry the dumplings in oil until golden brown and crispy. To make dumplings, cut the dough in half. Roll it out on a lightly floured surface into a a very thin circle of the largest diameter possible. Rub the outer rim of one circle of dough with a little water.

Steps to make Beef dumplings:
  1. Pre heat oven according to the box
  2. Mix egg, ground beef, Italian season, basil with hand. Mash tell blended.
  3. Drain carrots and corn, add. Mix and mush.
  4. Add soften cream cheese, mix and mush.
  5. Roll out pie crust.and use cookie cutter, cup, or bowl to max small circles.
  6. Fill pie crust with mix, and fold.
  7. Place on backing sheet. Spray top with butter spray.
  8. Bake tell golden brown.

Roll it out on a lightly floured surface into a a very thin circle of the largest diameter possible. Rub the outer rim of one circle of dough with a little water. Combine water and beef broth granuals and bring to a boil. Add dry dumplings and brink to a boil. Noodles will finish cooking after added to meat.

So that is going to wrap this up with this exceptional food beef dumplings recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!