Ginger Teriyaki Chicken Don
Ginger Teriyaki Chicken Don

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ginger teriyaki chicken don. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Teriyaki Don, Don of japanese food and fast food restaurants. Known to its customers as hidden gem in Fresno, CA. Top with the teriyaki chicken and broccoli. Donburi, or Japanese rice bowl dishes are common menu items in many Japanese restaurants.

Ginger Teriyaki Chicken Don is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Ginger Teriyaki Chicken Don is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have ginger teriyaki chicken don using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ginger Teriyaki Chicken Don:
  1. Prepare Chicken Thigh Fillets
  2. Get Salt
  3. Take Oil *optional
  4. Get Spring Onions *cut to 4-5cm
  5. Get Other Vegetables of your choice
  6. Prepare servings Freshly Cooked Rice
  7. Take Toasted Sesame Seeds
  8. Get <Ginger Teriyaki Sauce>
  9. Prepare small piece Ginger *grated
  10. Make ready Sugar
  11. Take Soy Sauce
  12. Get Mirin

I love this teriyaki marinade, made with soy sauce, ginger, honey, and orange. It even doubles as the sauce! Chicken teriyaki donburi recipe, NZ Womans Weekly - Japanese food is really popular and easy to make food Feature it on your weekly menu as part of a balanced diet For this recipe you can substitute chicken for salmon if you prefer - Eat Well (formerly Bite). A quick and easy Pulled Chicken Teriyaki Donburi Bowl recipe, from our authentic Japanese cuisine collection.

Instructions to make Ginger Teriyaki Chicken Don:
  1. Combine the Ginger Teriyaki Sauce ingredients in a small bowl.
  2. Lightly season Chicken Fillets with Salt. Heat a small amount of Oil in a frying pan (*OR no Oil if non-stick pan is used) over medium-high heat, cook Chicken Fillets and Vegetables. If vegetables are cooked before Chicken is cooked, just transfer them to a plate. When Chicken Fillets are browned on both sides, pour the sauce over and keep cooking until the sauce thickens. Return the vegetables and combine with the sauce.
  3. Half fill a bowl with Freshly Cooked Rice, place cut Chicken Fillets and vegetables on top, drizzle the sauce over and sprinkle with Toasted Sesame Seeds.

Chicken teriyaki donburi recipe, NZ Womans Weekly - Japanese food is really popular and easy to make food Feature it on your weekly menu as part of a balanced diet For this recipe you can substitute chicken for salmon if you prefer - Eat Well (formerly Bite). A quick and easy Pulled Chicken Teriyaki Donburi Bowl recipe, from our authentic Japanese cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Chicken Teriyaki Rice Bowls (Teriyaki Donburi). To complement the chicken and add texture and freshness to the donburi, we also throw together a simple cabbage slaw.

So that’s going to wrap it up for this special food ginger teriyaki chicken don recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!