Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, braised beef and noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bring a large pot of lightly salted water to a boil. Mushrooms, onions and peppers are combined with the beef in the braising liquid, and everything is then served over cooked egg noodles to complete the meal. This braised beef over egg noodles is great with a glass of your favorite Merlot for a hearty meal that is pure comfort food! Then add the star anise, cinnamon stick, Chinese five-spice, soy sauces, tomato paste and brown sugar.
Braised beef and noodles is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Braised beef and noodles is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have braised beef and noodles using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Braised beef and noodles:
- Make ready 2 lb cubed beef; stew meat
- Make ready 3 tbsp butter
- Make ready 1 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Prepare 1 medium white onion; diced
- Take 1 tbsp brown sugar
- Take 1 tbsp white vinegar
- Take 2 tbsp lemon juice
- Get 1 cup ketchup
- Get 1 tbsp worcestershire sauce
- Prepare 1/2 tbsp mustard
- Take 1/4 tsp tobasco sauce
- Get 1/4 cup celery; chopped
- Take 3 cup water
- Prepare 1 lb eggs noodles (cooked)
Heat a large skillet over medium-high heat. Add enough stock to be able to cook the noodles and add some salt if using homemade. Bring to a boil on the stovetop over medium high heat and add the noodles. When the noodles are done, take notice of now thick or watery the sauce is.
Steps to make Braised beef and noodles:
- In a large pressure cooker melt the butter then saute the beef
- Add salt, pepper, celery, and onion. Cook for about a min.
- Stir in brown sugar, vinegar, lemon juice, ketchup, Worcestershire sauce, mustard, tobasco sauce and just 2 cups of water
- Cook for 17 mins at 15 psi.
- After 17 mins of cook time combine 1 cup of cold water and flour in a separate bowl
- Slowly add the water flour mixture until deaired thickness is reached
- Serve of cooked egg noodles
Bring to a boil on the stovetop over medium high heat and add the noodles. When the noodles are done, take notice of now thick or watery the sauce is. Meanwhile, cook egg noodles according to package directions. While beef tips are baking, bring a large pot of lightly salted water to a boil. Serve beef tips and sauce over noodles.
So that is going to wrap this up for this exceptional food braised beef and noodles recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!