Teriyaki Chicken with Cheese and Eggs
Teriyaki Chicken with Cheese and Eggs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken with cheese and eggs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Teriyaki Chicken with Cheese and Eggs is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Teriyaki Chicken with Cheese and Eggs is something which I’ve loved my whole life. They’re nice and they look wonderful.

Teriyaki Chicken is a quick and simple dinner. Serve it over buttery rice with broccoli. Teriyaki chicken is a quick and easy dinner and tastes better than takeout. It's seriously addictive with that honey orange glaze.

To get started with this particular recipe, we have to prepare a few ingredients. You can have teriyaki chicken with cheese and eggs using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken with Cheese and Eggs:
  1. Make ready 1 Chicken breast
  2. Get 1 Egg
  3. Prepare 1 slice Sliced cheese
  4. Make ready 20 cm Kitchen string
  5. Get 1 Teriyaki sauce

Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back hundreds of years. Historical names for teriyaki include: Amakarayaki (甘辛焼き, sweet and salty. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients.

Steps to make Teriyaki Chicken with Cheese and Eggs:
  1. Butterfly the chicken breast, and sprinkle with salt and pepper. Boil the egg.
  2. Place the cheese slice and boiled egg on top of chicken, and wrap.
  3. Tie with the kitchen string lengthwise and crosswise, then fry both sides until golden brown.
  4. When browned, add the teriyaki sauce. Simmer over low heat until it becomes brown and juicy. - - https://cookpad.com/us/recipes/153789-easy-teriyaki-sauce
  5. Cut with a knife without breaking it apart, and it's done.

Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. This Teriyaki Chicken recipe with a delicious sticky sauce makes a brilliant, quick, healthy, midweek meal. This Teriyaki Chicken is an ancient recipe from when I first started blogging way back when. I've tweaked it a bit over the years to improve (aka MORE STICKY TERIYAKI SAUCE PLLLLEASE).

So that’s going to wrap it up for this special food teriyaki chicken with cheese and eggs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!