BEEF CHOWFAN (chowking-ish)
BEEF CHOWFAN (chowking-ish)

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef chowfan (chowking-ish). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

BEEF CHOWFAN (chowking-ish) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. BEEF CHOWFAN (chowking-ish) is something that I’ve loved my entire life.

Cook ground beef on a cooking pan set to medium heat. Make sure all meat is browned well and cooked. Add garlic and onion and sauté until onion is transluscent. Add oyster sauce and soy sauce.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef chowfan (chowking-ish) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make BEEF CHOWFAN (chowking-ish):
  1. Make ready 3 cups steamed rice (leftover, not hot/warm)
  2. Get 1 cup ground beef
  3. Take 1 tbsp oyster sauce
  4. Prepare 1 small onion diced
  5. Prepare 1 clove garlic minced
  6. Make ready 2 tbsp soy sauce
  7. Take 2 stalks onion leaves (optional for garnish)
  8. Take 1/4 cup diced carrots
  9. Take 1/4 cup diced cabbage
  10. Get 2 tbsp cooking oil (if you're not using a non stick pan)

Chowking-style beef chao fan, try this hacked easy recipe, meaty and tasty rice that will surely satisfy your chao fan craving. Hey guys! i hope you enjoyed this video if you haven't subscribe yet make sure to subscribe to my channel by clicking the subscribe button and turn on. This beef chow fun is loaded with fat noodles, tender steak, and crisp veggies. Even better, now you can cook restaurant-style fried noodles Restaurant-style beef chow fun usually does not contain this ingredient.

Steps to make BEEF CHOWFAN (chowking-ish):
  1. Cook ground beef on a cooking pan set to medium heat. Make sure all meat is browned well and cooked.
  2. Add garlic and onion and sauté until onion is transluscent.
  3. Add oyster sauce and soy sauce. Continue mixing.
  4. Add rice. Make sure there are no "lumps" of rice. You can try to break it with your spatula. (Yes, you are welcome lol)
  5. Mix until sauce is evently incorporated with the rice.
  6. Add cabbage and carrots. Continue stir frying until vegetables are cooked.
  7. Garnish with onion leaves and serve hot. ENJOY! 😊

This beef chow fun is loaded with fat noodles, tender steak, and crisp veggies. Even better, now you can cook restaurant-style fried noodles Restaurant-style beef chow fun usually does not contain this ingredient. However I prefer to add more veggies into my noodles to. BEEF CHOWFAN (chowking-ish) Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, beef chowfan (chowking-ish).

So that is going to wrap it up with this exceptional food beef chowfan (chowking-ish) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!