Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked chicken tacos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked Chicken Tacos is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Baked Chicken Tacos is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook baked chicken tacos using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Tacos:
- Get 1 pkg. Stand & Stuff Taco Shells (10 count)
- Take 2 large boneless skinless chicken breasts
- Make ready taco seasoning (cumin, chili powder, garlic powder, pepper etc)
- Make ready 1 can Rotel, drained
- Prepare 1 can refried beans
- Make ready 1 1/2 cups shredded cheddar cheese
- Take Toppings: sour cream, lettuce, tomatoes, onion, taco sauce
Instructions to make Baked Chicken Tacos:
- Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix.
- Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly.
- Carefully spoon refried beans into bottom of shells.
- Divide 1/2 cup of the shredded cheese amongst all tacos.
- Pack each with chicken mixture.
- Top with remaining cheese.
- Bake 10 to 12 minutes or until browned and cheese is melted.
- Set up topping station of desired ingredients.
- Enjoy!
So that’s going to wrap this up for this exceptional food baked chicken tacos recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
