Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy chicken potato bake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Chicken Potato Bake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Cheesy Chicken Potato Bake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have cheesy chicken potato bake using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Potato Bake:
- Get 1 1/2 lbs skinless boneless chicken, cut into bite sized chunks
- Get 5-6 red potatoes, washed and sliced thinly
- Take 1 lb shredded cheese of choice, I used super sharp cheddars, white and yellow
- Get 1 onion, sliced thinly
- Take 2 tbsp flour
- Make ready to taste Salt, pepper, onion and garlic powders per layer
- Make ready 1 cup water with a chicken bullion cube dissolved in it
- Take Olive oil for browning chicken
Instructions to make Cheesy Chicken Potato Bake:
- Preheat oven to 350. Spray a large casserole dish with nonstick spray. Brown seasoned chicken in a skillet. Start layering potatoes, chicken and onions first then season. Add 1 tbsp flour over that and a layer of cheese. Do another layer the same way until everything is used, ending with cheese. Pour water over top.
- Cover with foil that’s been sprayed with nonstick spray and bake for 30-40 minutes. Uncover and continue baking for another 30 or so minutes, til browned on top and the liquid has reduced. Allow to sit for a few minutes before eating it.
So that is going to wrap it up for this exceptional food cheesy chicken potato bake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!