Chicken biryani
Chicken biryani

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken biryani. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken biryani is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken biryani is something that I’ve loved my whole life.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken biryani using 30 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken biryani:
  1. Get #Ingredients
  2. Get Sela rice 1kg(saked water 2_4 hour)
  3. Get 2 tablespoon ginger garlic paste
  4. Make ready 1 1/2 kg Chicken
  5. Get 2 tablespoon Red chilli powder
  6. Get 1 tablespoon garam masala powder
  7. Take 1/2 teaspoon Haldi powder
  8. Get 2 table spoon Dhaniya powder
  9. Make ready Salt as your taste
  10. Get Oil1cup
  11. Take Aloo Bukhara 5_7
  12. Prepare Tomatoes 4chopped
  13. Prepare Green chilies 6_8
  14. Take 1 bunch Podina
  15. Get Coriander leaves 1/2bunch chopped
  16. Take 1 teaspoon Chaat masala
  17. Take 1 cup Yogurt
  18. Make ready 1/2 teaspoon Sugar
  19. Prepare Onion 2 sliced cut
  20. Take Rice!
  21. Take ••••••••
  22. Take 2 tablespoon Salt
  23. Make ready Whole spice,
  24. Prepare 2 stick Dar cheeni
  25. Make ready Badiyan phool 2adad
  26. Take Green elchi 3adad
  27. Get Tazpath 2adad
  28. Prepare Water as you required
  29. Take Roes water
  30. Take 1/4 teaspoons Yellow food colours

Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani.

Steps to make Chicken biryani:
  1. Ek pan me oil dal kar onion fry Kar ke nikal Lein aur pher adrak lahsan ka paste,
  2. Haldi powder, dal kar bhoone pher chicken dal kar bhoone aur baqe masala,
  3. Aur tomater dal kar pakein.ek bowl me green chilli paste,coriander leaves,podina,yogurt,chaat masala aloo Bukhara fry onion dal kar mix kar ke chicken me dalen aur jab pani dry hojay to bhoon Lein.
  4. Ek dusri patili me pani aur salt dal kar tamam whole gram masala pani me dal kar boil kar lein. Pher rice dal kar pakein aur Chan Lein.
  5. Pher rice per chicken ka salan ki teh laga ke
  6. Us ke uper rose water, oil1/2cup,aur tohra doodh dal dein. Yellow colour, aur jayfal, jawatri,sab elchi ka powder 1/2teaspoon, 1/2sugar,chirk dain..
  7. Aur dum dein 10 se 15 mintes
  8. CHICKEN BIRYANI ready hai.

Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

So that is going to wrap this up with this exceptional food chicken biryani recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!