Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jeremiah’s out-of-this-world baked chicken legs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jeremiah’s Out-of-this-World Baked Chicken Legs is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Jeremiah’s Out-of-this-World Baked Chicken Legs is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have jeremiah’s out-of-this-world baked chicken legs using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jeremiah’s Out-of-this-World Baked Chicken Legs:
- Make ready 10 chicken legs
- Prepare 1 cup cooking oil
- Prepare 3/4 tbsp steak seasoning
- Prepare 1/2 tbsp onion powder
- Prepare 1/2 tbsp garlic powder
- Make ready 1/2 tbsp lemon pepper
- Take 1 tsp red pepper flakes
- Take 1 tsp black pepper
- Prepare 1 tsp parsley
- Get 1/2 tsp Chinese 5-Spice
Steps to make Jeremiah’s Out-of-this-World Baked Chicken Legs:
- Add the seasonings to the oil and mix very well.
- Stir well occasionally during a two hour marinade.
- Pre-heat oven at 425°. Put the chicken legs in a large bowl and pour the seasoned oil over top and stir until the chicken is completely coated.
- Place legs on a flat sheet and drizzle any leftover seasoned oil on top of the chicken. Line your sheet with foil.
- Bake for 45 minutes, turning once, or until done. Serve hot.
So that’s going to wrap this up with this exceptional food jeremiah’s out-of-this-world baked chicken legs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!