Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crab salad with ham crostini. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crab Salad with Ham Crostini is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Crab Salad with Ham Crostini is something which I have loved my whole life.
For a festive lunch, serve the crab salad on a bed of Bibb lettuce or atop a halved avocado. For an appetizer, pile it onto crostini or serve as a canapé atop thin. Today's recipe for Hot Crab Drip with Crostini is another really delicious appetizer we made using fresh, locally-caught Atlantic blue crabs we were so fortunate to enjoy last month, after my husband Jack went crabbing with our friend and neighbor, Chris. Crostini and canapés may just be the perfect finger food!
To begin with this recipe, we must prepare a few ingredients. You can have crab salad with ham crostini using 20 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crab Salad with Ham Crostini:
- Make ready CRAB SALAD
- Prepare 1 lb jumbo crabmeat
- Get 1 stalk of celery, finely chopped
- Prepare 2 tbsp chopped chives
- Take 1 tsp fresh lemon juice
- Prepare 1 fresh jalapeno, seeded and finely choppec
- Take 1/3 cup mayonnaise
- Take 1/4 tsp black pepper and salt to taste
- Prepare 1 tsp hot sauce, such as Franks red not
- Get CROSTINI
- Take 4 baguette french rolls, cut in half, or slices of good french bread
- Take 2 tbsp butter, salted or unsalted, melted
- Make ready 2 tbsp good olive pile
- Prepare 1 clove of garlic, finey minced
- Prepare 1/4 tsp black pepper and salt to taste
- Make ready 2 tbsp grated romano cheese
- Prepare 1/4 lb thin sliced,deI honey ham
- Make ready 1 cup torn Boston lettece
- Prepare GARNISH
- Take 16 more or less of grape or cherry tomatos
Categories: Cheese Dip Cheese Dip Crab Dip Crab Recipes Shellfish Recipes Cream Cheese Recipes Appetizer. Editor's note: The recipe and introductory text below are from Rick Tramonto's book Fantastico! Don't look any further for a succulent crab salad open-face sandwich. The little garlic toasts piled high with rich, moist crab can be polished off in one or two bites.
Steps to make Crab Salad with Ham Crostini:
- Preheat the oven to 425. Line a baking sheet with foil.
- MAKE CRAB SALAD
- Combine all crab salad ingredients in a bowl, mix gently to combine. Chill
- Place baguette halfs on foil, cut side up
- In a small bowl combine melted butter, olive oil, garlic,pepper, and romano cheese, mix well.
- Brush baguette tops with butter/oil.mixture
- Place in preheated oven until golden and crisp about 15 to 18 minutes
- ASSEMBLE CROSTINI
- Spread each toasted bread evenly with crab salad, add lettuce on top.of crab salad.
- Wrap ham around crostini as shown
- Serve with the grape or cherry tomatoes
Don't look any further for a succulent crab salad open-face sandwich. The little garlic toasts piled high with rich, moist crab can be polished off in one or two bites. I can't think of a better way to start a meal! Crostini with Avocado, Crab, and Flake Salt. Swap crostini for cucumber cups to hold ham salad in this easy appetizer recipe.
So that is going to wrap this up with this special food crab salad with ham crostini recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!