Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kez's lamb stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thanks for Watching, Please SUBSCRIBE, LIKE, COMMENT and SHARE if you enjoyed this video. Please don't forget to Hit the Notification Bell and stay updated. This lamb stew is a lighter version of more traditional recipes, but still provides the comfort of those heartier stews. It is a great way to make use of those extra vegetables from your garden.
Kez's Lamb Stew is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Kez's Lamb Stew is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook kez's lamb stew using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kez's Lamb Stew:
- Take 4 lamb chops leg, cut into pieces
- Take 3 clove garlic, chrushed
- Prepare 2 large onion, peeled and diced
- Make ready pieces Celerystick cut into
- Make ready 1 litter beef stock
- Take 1 teaspoon white sugar
- Get 13 carrots peeled and diced
- Get 2 large onions, peeled and finely diced
- Make ready 3-4 potatoe, peeled anddiced
- Take 1 teaspoon dried thyme
- Prepare 2 bay leaves
- Take 1 1/4 teaspoon salt
- Prepare 1 teaspoon Pepper
- Prepare 2 tablespoon plain flour
- Prepare 1-2 cane diced tomatoe
- Make ready 3 tablespoon Worcestershire sauce
- Get 2 tablespoon parsley chopped
Let this Lamb Stew from Delish.com bubble away on your stove for a hearty dinner. Indian Lamb Stew Recipes on Yummly How to make Simple & Delicious, Middle Eastern Lamb Stew with chickpeas and fragrant spices- a fast flavorful wholesome meal, that can be made in an Instant Pot! Instant Pot Lamb Stew Quick Tips.
Instructions to make Kez's Lamb Stew:
- Saute onions and garlic until fragrant, add lamb cops and stir again until smooth and the meat turns brown. Then add two tablespoons of flour and stir again until evenly distributed. - Add stock, potato, carrots, celery, peas, salt, pepper and Worcestershire sauce.
- Add stock, potato, carrots, celery, peas, salt and pepper. - Cover and simmer for 25 -30 minutes or until meat and vegetables are tender.
- And slowly cook until stew is thiqckened. Add parsley and taste and adjust seasonings if necessary.
How to make Simple & Delicious, Middle Eastern Lamb Stew with chickpeas and fragrant spices- a fast flavorful wholesome meal, that can be made in an Instant Pot! Instant Pot Lamb Stew Quick Tips. You can substitute broth or another type of beer for the Guinness if you don't have any on. Lamb stews are not a staple in my kitchen; I often breeze to more familiar beef or chicken when His stew of gently simmered lamb shoulder, port, and root vegetables tastes of lamb (of course) but is far. This brothy stew is boldly flavored with a blend of characteristic Middle Eastern spices and finished with fresh spinach and fiber-rich chickpeas.
So that’s going to wrap this up for this exceptional food kez's lamb stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!