Beef Steak with Creamy Mushroom Sauce
Beef Steak with Creamy Mushroom Sauce

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, beef steak with creamy mushroom sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This creamy mushroom sauce goes exceptionally well with beef, as well as chicken. You can add some extra pepper, garlic or liquid. Tips on How to Make Beef in Creamy Mushroom Sauce. For a more tender chew, cut the beef across the grain.

Beef Steak with Creamy Mushroom Sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Beef Steak with Creamy Mushroom Sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef steak with creamy mushroom sauce using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak with Creamy Mushroom Sauce:
  1. Get 4 Beef Fillets
  2. Make ready 1 tsp Ginger garlic Paste
  3. Prepare 1 tsp Mustard Paste
  4. Get 1 tsp Black pepper crushed
  5. Make ready 1 tsp Salt
  6. Take 1 tbsp Worcestershire Sauce
  7. Take 2 tbsp Papaya paste
  8. Get Oil for grilling
  9. Make ready For Sauce: 2 tbsp mushrooms
  10. Prepare 1/4 tsp chopped garlic
  11. Take 1/2 cup Milk
  12. Get 1/2 cup Cream
  13. Make ready 1 tbsp Maida
  14. Prepare 2 tbsp Butter
  15. Prepare 1/4 tsp Black pepper
  16. Take 1/3 tsp crushed red chillies
  17. Prepare As required Salt
  18. Prepare 2 tbsp Chopped onions

You'll want to put this creamy Mushroom Sauce on everything! From steak to chicken, porks chops to roasts, smothered omelettes and baked potatoes. There is seriously no better pairing in the world than a tender juicy steak with a dreamy creamy mushroom sauce. Not only is this dinner for two so easy to make, it's actually really quick.

Steps to make Beef Steak with Creamy Mushroom Sauce:
  1. In a bowl marinate beef fillets with the sauces and seasonings mentioned except papaya paste.marinate overnight or for at least 3-4 hrs
  2. 2 hrs before grilling add papaya paste,then heat the greased grilling pan and put the fillets on it.
  3. Grill each aide for 10mins at least until the beef is tender yet juicy. Take out in a platter.
  4. For Sauce,heat butter and saute onions and chopped garlic and mushrooms. Saute,then add maida. Once aroma comes add milk,seasonings and thicken it with cream. Pour on steak with your choice of sidelines.

There is seriously no better pairing in the world than a tender juicy steak with a dreamy creamy mushroom sauce. Not only is this dinner for two so easy to make, it's actually really quick. Serve the steaks with the mushroom sauce. All Reviews for Beef Tenderloin Steaks with Mushroom Sauce. While the mushroom sauce can pretty much go on any protein (steak, chicken, pork, etc.), I prefer it on New York strip or ribeye steaks,e specially when grilled.

So that is going to wrap this up with this exceptional food beef steak with creamy mushroom sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!