Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, the os tuna burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The Os Tuna Burger is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. The Os Tuna Burger is something which I’ve loved my entire life.
Forget the beef burger, this time it's all about the tuna burger and DJ BBQ has a recipe that's simply divine! Generous patties made from sustainable tuna. In a bowl combine the tuna, scallions, gingerroot, mustard, soy sauce, cayenne, salt and pepper. Here's what you need: tuna, olive oil, panko bread crumbs, dried parsley, fresh chives, garlic, salt, pepper, paprika, large egg, whole wheat burger Combine the tuna, olive oil, panko, parsley, chives, garlic, salt, pepper, paprika, and egg in a large bowl until evenly mixed.
To get started with this recipe, we must prepare a few ingredients. You can have the os tuna burger using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make The Os Tuna Burger:
- Prepare 2 can Tuna
- Make ready 2 each beaten eggs
- Prepare 1/2 cup Bisquick mix
- Get 2 slice toasted bread
- Take 3/4 medium onion chopped
- Prepare 1 tbsp mustard
- Prepare 1 tbsp salt and pepper
- Make ready 3 tbsp butter for pan frying burgers
- Take 4 buns toasted
- Take 8 pickle slices
- Prepare 1/2 slice avocado or cucumber
- Get 1 tbsp dill weed
- Make ready 3 tbsp mayo to mix with dill weed for flavored spread for buns
- Make ready 4 slice tomatoes
- Take 1 each cheese of choice to melt over tomato slice
The key to a good tuna burger is to avoid overprocessing and overcooking. Cook them on the stovetop so you have better heat control and can ensure that they stay a nice, moist medium rare inside. Serve with the Thai-Style Dipping Sauce. Tuna Burgers, who needs meat when these Tuna Burgers become the best burger ever.
Instructions to make The Os Tuna Burger:
- Mix bread crumb, bisquick, mustard, salt and pepper, onion, tuna, and egg together. make 4-6 patties.
- start melting butter in frying pan.
- place patties on med heated pan (I made mine like a ball and set in pan and let it sizzle a minute before i spatula pessed ball to patty to let center glue together ;-))
- let sizzle in butter for about 5-6 minutes. While first side fries, mix dill weed and mayo for sauce and slice tomatoes and/avacado or cucs
- flip your burgers and be awed by the beauty, then throw nuns in oven to toast. the second side of burgers also take 5-6 minutes. after a minute or so, I threw on tomato and spronkled mexi mix cheese shreds. mayo'd my toasted buns, and finally landed my burgers on my buns and pickles. YUM
Serve with the Thai-Style Dipping Sauce. Tuna Burgers, who needs meat when these Tuna Burgers become the best burger ever. Not only delicious but healthy too! · These offbeat tuna burgers were loosely inspired by a Thai fried white fish patty called tod man pla. The Thai cucumber salad stands in for pickles. Turn a couple cans of tuna into a zesty tuna burger with this quick recipe.
So that is going to wrap this up for this special food the os tuna burger recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!