My Potato Topped Lamb Bake.πŸ’Ÿ
My Potato Topped Lamb Bake.πŸ’Ÿ

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my potato topped lamb bake.πŸ’Ÿ. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potatoes and side dishes for lamb. The potatoes can be added at two different times. Remember to baste the lamb with the sauce in the pan each time you handle the pan. These baked lamb chops are what I make when I want a dinner my family will love and that doesn't take eons to make.

My Potato Topped Lamb Bake.πŸ’Ÿ is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. My Potato Topped Lamb Bake.πŸ’Ÿ is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have my potato topped lamb bake.πŸ’Ÿ using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Potato Topped Lamb Bake.πŸ’Ÿ:
  1. Get 1 tbls olive oil
  2. Take 1 medium onion chopped small
  3. Get Half the meat off a leg of lamb diced as small as you can
  4. Take 1 tsp dried paprika
  5. Prepare 1 little salt
  6. Get 1/2 Tsp black cracked pepper
  7. Get 1 fried veg Stock cube
  8. Make ready 1 Dried chicken stock cubes
  9. Get 1 cup boiled water
  10. Get 1/4 cup red wine
  11. Take 1/2 Cup Sweet peas
  12. Get 6 florets broccoli
  13. Get 4 potatoes sliced into 1/4 in thick part boiled + rinsed cold

Spoon the mince into two individual ovenproof dishes. Season each layer and finish with a layer of potatoes. Spread the cheese or white sauce on top and bake Lamb, potato & pea curry. A baked potato is so lovely just on its own, with a pat of good butter, a sprinkle of coarse salt.

Steps to make My Potato Topped Lamb Bake.πŸ’Ÿ:
  1. Add the olive oil to a frying pan heat up then add the onion minced lamb or chopped as small as you can. (I slow cooked lamb overnight.)Stir in then add the paprika, black pepper salt. Stir.
  2. Add the boiled water then the veg and chicken stock to it and stir in. Next add the wine, let it bubble on high for 2 minutes then add peas,broccoli stir and simmer for 5 minutes. Add the cornflour in a tiny bit of cold water and add to the mix to thicken a little.
  3. Next let it cool down then grease a oven dish and add the lamb mix. Leave it to cool a bit more then get the sliced potato and lay them out across the top of the lamb mix. And spray olive oil on top of potatoes.
  4. Add to a preheated oven on 180Β°C for 20 - 30 minutes until the potatoes are a nice brown colour.
  5. Then serve hot.

Spread the cheese or white sauce on top and bake Lamb, potato & pea curry. A baked potato is so lovely just on its own, with a pat of good butter, a sprinkle of coarse salt. Jamie's Lamb with Olives and TomatoesCooking In Sens. Add your own twist to shepherd's pie – try kumara mash and minted peas. Roasted Leg of Lamb with Potatoes/ Greek Style.

So that’s going to wrap it up with this special food my potato topped lamb bake.πŸ’Ÿ recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!