Chicken Biryani
Chicken Biryani

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.

Chicken Biryani is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Biryani is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken biryani using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Biryani:
  1. Take Chicken 1kg Onions 3 ginger garlic paste 2 1/2 tbs Youghart 1cup
  2. Prepare 1 kg Rice
  3. Make ready Tomatoes 5 Salt White Zeera 1tbs Red chilli powder 1tbs
  4. Take Haldi 1tsp Salt 2tsp Dhania 1tbs Black pepper 1tsp
  5. Get Cardamom 5 to7 Black cardamom 4 Star anais 4 Cinnamon
  6. Prepare Food colour Kewra essence Lemon 2 Aaloo bukharay 1/4 cup
  7. Prepare Jaufal javetri 1/4tsp Long Mint leaves Green chillies

Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani.

Steps to make Chicken Biryani:
  1. Fry onions till golden add all masalas ginger garlic paste then add chicken bhonofy for 5 min then add tomatoes when it gets tender.
  2. Add dahi and cook it on low flame add potatoes with some food colour in the end add aaloo bukhras.
  3. Boil sela rice put layers add green chillies and mint leaves and sliced lemon in every layer add food colour kewra eccence served with raita and salad. 💞

Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

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