Marinade for Flank Steak
Marinade for Flank Steak

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, marinade for flank steak. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Flank steak is a lean, somewhat tough but flavorful cut of beef that benefits from the tenderizing effects of a marinade. It is best cooked medium rare and thinly sliced at an angle across the grain of the meat. Prepared this way, marinated, cooked quickly at high heat, and thinly sliced, flank steak practically. Flank steak is marinated in a flavorful blend of soy sauce, red wine vinegar, and Worcestershire sauce in this tasty grilled dish.

Marinade for Flank Steak is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Marinade for Flank Steak is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have marinade for flank steak using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Marinade for Flank Steak:
  1. Get 2 Tbsp soya sauce
  2. Make ready 2 Tbsp lemon juice
  3. Take 2 Tbsp vegetable oil
  4. Get 2 Tbsp chopped green onion
  5. Prepare Flank steak

Flank steak is a fairly tough cut of meat due to its leanness. Our simple marinade has just four ingredients and is the perfect way to prepare flank steak for the grill. While acidic citrus juice and salty soy sauce act to both season and tenderize the steak, olive oil helps to keep the meat supple and juicy. This flank steak marinade is a sweet and savory blend of olive oil, garlic, soy sauce, brown sugar and spices.

Instructions to make Marinade for Flank Steak:
  1. Combine all ingredients and marinate steak overnight in the refrigerator.
  2. Barbecue steak. Slice steak thinly across the grain and serve.

While acidic citrus juice and salty soy sauce act to both season and tenderize the steak, olive oil helps to keep the meat supple and juicy. This flank steak marinade is a sweet and savory blend of olive oil, garlic, soy sauce, brown sugar and spices. It produces tender and juicy marinated flank steak every time! When the weather is nice I fire up the grill and make some marinated salmon, chicken tenders, or this fabulous and easy flank steak. The Best Flank Steak Marinade that makes super juicy and flavorful flank steak every time!

So that is going to wrap it up for this special food marinade for flank steak recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!