Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, hamburger steaks. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. These burger steaks are absolutely delicious. Hamburger Steak is a hearty comfort food that will stand the test of time.
Hamburger Steaks is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Hamburger Steaks is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have hamburger steaks using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Steaks:
- Prepare hamburger steaks:
- Prepare hamburger
- Prepare eggs
- Make ready bread crumbs
- Prepare bacon, cooked & crumbled
- Prepare onion, chopped
- Prepare garlic powder
- Get dried parsley
- Get salt & pepper
- Prepare for frying:
- Get flour
- Make ready vegetable oil
- Prepare for topping:
- Get onion, sliced
- Take fresh mushrooms, sliced
- Make ready worcestershire sauce
The common theme for all these hamburger steaks is that they are. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is. Hamburger steaks—or Salisbury steaks—always make a satisfying family dinner, and many consider them comfort food.
Steps to make Hamburger Steaks:
- In a large bowl, combine the hamburger with the eggs, bread crumbs, bacon, onion and seasonings. Form into 8 patties.
- Heat oil in a large skillet. Coat patties in flour on both sides and place into hot grease.
- Cook about 4 minutes per side, or until thoroughly cooked. Place onto paper towel lined dish until ready to serve.
- Cook the sliced onion and mushroom in remaining grease until tender. As the last step, stir in the worcestershire sauce and heat through.
- I served mine with some mashed potatoes and white gravy. Enjoy!
Made with ground beef steak and soaked in an onion mushroom gravy that is. Hamburger steaks—or Salisbury steaks—always make a satisfying family dinner, and many consider them comfort food. This version is especially easy because the gravy is made with condensed cream. Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor. Also use as the hamburger for the Hawaian loco moco. • Japanese Hamburger Steak, called hamburg, is not exactly Japanese food, but like Tonkatsu, it is very popular home cooking.
So that is going to wrap this up for this special food hamburger steaks recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
