Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, hamburger steaks. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. These burger steaks are absolutely delicious. Hamburger Steak is a hearty comfort food that will stand the test of time.
Hamburger steaks is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Hamburger steaks is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook hamburger steaks using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger steaks:
- Take 1 1/2 lb ground hamburger
- Get 1/2 packages crackers broke up
- Make ready 1 each egg
- Take 1 pinch pepper
- Prepare 1 teaspoon of dried mustard
- Make ready 1 teaspoon of garlic
- Prepare 2 packages brown gravy
- Get 3 cup water
The common theme for all these hamburger steaks is that they are. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is. Hamburger steaks—or Salisbury steaks—always make a satisfying family dinner, and many consider them comfort food.
Instructions to make Hamburger steaks:
- Preheat oven to 350°F
- Be sure to check your gravy packages but mine says 3 total cups of water add water n mix to saucepan boil till gravy is thick set aside
- Mix all ingredients till mixed make pattys place in baking pan and pour gravy over place in oven bake for 45 minutes or till meat is done
Made with ground beef steak and soaked in an onion mushroom gravy that is. Hamburger steaks—or Salisbury steaks—always make a satisfying family dinner, and many consider them comfort food. This version is especially easy because the gravy is made with condensed cream. Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor. Also use as the hamburger for the Hawaian loco moco. • Japanese Hamburger Steak, called hamburg, is not exactly Japanese food, but like Tonkatsu, it is very popular home cooking.
So that’s going to wrap it up with this special food hamburger steaks recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
