Homemade Spicy shrimp curry
Homemade Spicy shrimp curry

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, homemade spicy shrimp curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade Spicy shrimp curry is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Homemade Spicy shrimp curry is something that I’ve loved my whole life.

This Bengali spicy shrimp curry can be made with a variable amount of spice, and goes great with basmati rice or naan. The first time I fixed this my family was so impressed! I've fixed it several times since. The only change I have made is adding some spicy curry powder.

To begin with this recipe, we have to prepare a few ingredients. You can cook homemade spicy shrimp curry using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Spicy shrimp curry:
  1. Prepare 500 gm small shrimps
  2. Get 500 gm chopped onions
  3. Take 7/8 chills
  4. Get 1 tb spoon of garlic & ginger paste
  5. Prepare 1/2 tb spoon of turmeric powder
  6. Get 1/2 tb spoon of chilli powder
  7. Prepare 1/2 tb spoon of coriander powder
  8. Prepare Salt
  9. Make ready 5-8 tb spoon of oil
  10. Get 2 tb spoon
  11. Prepare Lemon juice

I kept everything else the same. Spicy Shrimp Curry with Coconut Milk and Apple. Shrimp curry (Prawn curry) is one of our favorite meals as a family. There's just something about plump shrimp cooked in an aromatic, creamy sauce.

Steps to make Homemade Spicy shrimp curry:
  1. First wash the shrimps & marinate them with little bit of salt and lemon juice. Marinate for 15-30min.
  2. On a pan heat the oil, and fry the onions. Till they get brown in colour. Then add all the spices in that. Add a little bit of water.
  3. When the mix is coming to boil add the shrimps. Let it cook for 10min. Add the chills into it. Wait for 5min.
  4. Put the curry into a serving dish & enjoy the spicy home made shrimp curry.

Shrimp curry (Prawn curry) is one of our favorite meals as a family. There's just something about plump shrimp cooked in an aromatic, creamy sauce. Served over steamed rice and homemade naan bread there are few recipes as easy yet impressive as this one. It's as perfect for dinner parties as it is. Make Jaffna shrimp curry with coconut milk.

So that’s going to wrap this up with this special food homemade spicy shrimp curry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!