Beef steak and Kidney Pie
Beef steak and Kidney Pie

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef steak and kidney pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef steak and Kidney Pie is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Beef steak and Kidney Pie is something that I have loved my whole life. They’re fine and they look fantastic.

Steak and kidney pie is a savoury pie that is filled principally with a mixture of diced beef, diced kidney (often of beef, lamb, or pork), fried onion, and brown gravy. Steak and kidney pie is a representative dish of British cuisine. Make the most of inexpensive cuts of beef for this steak and kidney pie recipe - meltingly tender after long slow cooking. Add salt, pepper and Worcestershire sauce and allow to cool completely.

To begin with this recipe, we must prepare a few components. You can cook beef steak and kidney pie using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef steak and Kidney Pie:
  1. Prepare For The Pastry :
  2. Make ready 200 gram all purpose plain flour
  3. Take 110 gram butter
  4. Get 3-4 tablespoon cold water
  5. Make ready Pinch salt
  6. Get For the Filling:
  7. Take 500 gram beef chuck steak, cut into cubes
  8. Prepare 500 gram beef kidney, cleaned and chopped into cubes
  9. Prepare 25 gram all purpose flour
  10. Prepare 3 tablespoon curry paste
  11. Get Salt and black pepper
  12. Prepare 1 tablespoon olive oil
  13. Get 25 gram butter
  14. Take 850 ml beef stock
  15. Take 1 onion, thinly sliced
  16. Get 1 carrots, cut into cubes
  17. Make ready 1 large eggs beaten for glaze

Cubes of beef kidney and steak are roasted with onions, potatoes and seasonings until tender. Flour is added and the meat is cooked a bit longer until all the juices have thickened with the flour. Steak and kidney pie is a British dish with a filling of diced beef and kidneys in a thick sauce. A good steak & kidney pie.

Instructions to make Beef steak and Kidney Pie:
  1. Make the Filling - - Place flour in a large bowl, season with salt and ground black pepper, add the cubes of steak and kidney, and toss well in the flour until evenly coated. - Heat 2 tablespoons butter and oil in a large, flameproof casserole dish until the butter has melted. Add the meat to the fat in small batches and stir quickly for about 1 minute, or until the meat is browned. Set aside
  2. Add the onions and carrots to the pan and fry gently for about 5 minutes. Return the meat to the pan, stir, and add the curty paste and the stock. Season with plenty of black pepper and a little salt. Bring to a gentle boil, cover with a lid and reduce to a gentle simmer. - Cook slowly for about 2 hours or until the meat is tender and the sauce thickened. Remove from the heat, place into a 1.5-liter deep pie dish and let cool completely. - Heat the oven to 200°C
  3. Roll out the pastry and wide enough to cover the pie dish. Cut a tiny hole in the center to slip over the steam funnel if using. - Brush the rim of the pie dish with water and place a pie funnel in the center of the filling. Place the pastry over the dish and the funnel pressing it down, trimming to fit the rim of the dish. Crimp the edges using your thumb and first finger. If not using a pie funnel, just cut a small slash in the middle of the crust to allow steam to escape.
  4. Brush the top with beaten egg. Bake for 40 minutes or until the pastry is crisp and golden.
  5. Serve immediately with mashed potato and salad.

Steak and kidney pie is a British dish with a filling of diced beef and kidneys in a thick sauce. A good steak & kidney pie. Throw in the beef and shake until lightly floured. The satisfying and comforting steak and kidney pie is a classic British dish which incorporates beef steak and kidneys that are cooked inside a flaky, buttery pastry shell. Steak and Kidney Pie is one of the most classic British dishes around.

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