Blue Lamb Burger
Blue Lamb Burger

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, blue lamb burger. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Blue Lamb Burger is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Blue Lamb Burger is something that I have loved my entire life.

Blue Lamb Burgers with only three ingredients. Lamb makes a rich and savory burger, with just a little Blue Lamb Burgers, our friend Nancy doesn't eat beef. So, we suggested the "other red meat". Lamb has tons of flavor, but can be dry compared to beef burgers.

To begin with this recipe, we must prepare a few ingredients. You can cook blue lamb burger using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Blue Lamb Burger:
  1. Take 5 lbs. ground lamb
  2. Prepare 1/4 cup cumin seeds (toasted)
  3. Get 2 Tbl. coriander
  4. Get 2 medium yellow onions
  5. Take 1 bunch sage
  6. Take 1 bunch mint
  7. Make ready 4 sprigs rosemary
  8. Take maytag blue cheese (for garnish)
  9. Get arugula (for garnish)
  10. Prepare tzatiki
  11. Prepare 1 Tbls. salt
  12. Take 1 Tbls. white pepper
  13. Make ready brioche burger buns
  14. Prepare 3 eggs
  15. Get 2 cups plain bread crumbs

Even people who don't really like lamb have enjoyed these burgers. Mix lamb, parsley, rosemary, salt and pepper. Make a dent and add cheese disk, cover and flatten. The smell of lamb burgers cooking over a hot fire is intoxicating.

Instructions to make Blue Lamb Burger:
  1. Chop rosemary, mint, sage.
  2. Dice onion, sautee until tender
  3. Add chopped herbs, onion, salt, pepper, cumin seeds, and coriander to ground lamb . Mix until well combined.
  4. Add eggs and bread crumbs. Mix until combined.
  5. Form burger patties
  6. Cook to desired temp on grill or flat top which ever preferred.
  7. Garnish with blue cheese, shaved red onion , arugula and tzatiki
  8. Serve with fries

Make a dent and add cheese disk, cover and flatten. The smell of lamb burgers cooking over a hot fire is intoxicating. Add a little feta-laced mint pesto and some lightly toasted pita bread. Grilled lamb burgers with homemade tzatziki cucumber sauce! Top with feta, sliced tomato, lettuce, and red onion.

So that’s going to wrap this up with this special food blue lamb burger recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!