Blue Lamb Burger
Blue Lamb Burger

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blue lamb burger. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Blue Lamb Burger is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Blue Lamb Burger is something which I have loved my entire life.

Blue Lamb Burgers with only three ingredients. Lamb makes a rich and savory burger, with just a little Blue Lamb Burgers, our friend Nancy doesn't eat beef. So, we suggested the "other red meat". Lamb has tons of flavor, but can be dry compared to beef burgers.

To begin with this particular recipe, we must prepare a few components. You can cook blue lamb burger using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Blue Lamb Burger:
  1. Take lbs. ground lamb
  2. Make ready cumin seeds (toasted)
  3. Take Tbl. coriander
  4. Make ready medium yellow onions
  5. Get sage
  6. Prepare mint
  7. Take rosemary
  8. Get maytag blue cheese (for garnish)
  9. Get arugula (for garnish)
  10. Prepare tzatiki
  11. Make ready Tbls. salt
  12. Make ready Tbls. white pepper
  13. Get brioche burger buns
  14. Take eggs
  15. Prepare plain bread crumbs

Even people who don't really like lamb have enjoyed these burgers. Mix lamb, parsley, rosemary, salt and pepper. Make a dent and add cheese disk, cover and flatten. The smell of lamb burgers cooking over a hot fire is intoxicating.

Instructions to make Blue Lamb Burger:
  1. Chop rosemary, mint, sage.
  2. Dice onion, sautee until tender
  3. Add chopped herbs, onion, salt, pepper, cumin seeds, and coriander to ground lamb . Mix until well combined.
  4. Add eggs and bread crumbs. Mix until combined.
  5. Form burger patties
  6. Cook to desired temp on grill or flat top which ever preferred.
  7. Garnish with blue cheese, shaved red onion , arugula and tzatiki
  8. Serve with fries

Make a dent and add cheese disk, cover and flatten. The smell of lamb burgers cooking over a hot fire is intoxicating. Add a little feta-laced mint pesto and some lightly toasted pita bread. Grilled lamb burgers with homemade tzatziki cucumber sauce! Top with feta, sliced tomato, lettuce, and red onion.

So that is going to wrap it up with this exceptional food blue lamb burger recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!