Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken tikka biryani. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken tikka biryani is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken tikka biryani is something which I’ve loved my entire life.
Chicken Tikka Biryani. featured in Recipes For Indian Food Lovers. Chicken Tikka Biryani Recipe is the famous Indian delicacy of Punjabi Cuisine. Here Boneless Chicken is marinated in spicy mix of Yogurt and Spices, then cooked in the oven for making delicious. Chicken Tikka Biryani is a spicy and flavorful, incredibly delicious recipe prepared using rice, chicken and aromatic spices.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken tikka biryani using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken tikka biryani:
- Take 1 kg chicken
- Make ready 1 tbspn ginger garlic paste
- Get Salt
- Make ready 1 packet tikka masala
- Prepare 3 tbspn curd
- Prepare Oil
- Get 2-3 tej patta
- Take 1-2 cinnamon stick
- Take 4-6 black peppercorns
- Make ready 3 laung
- Take 2 elaichi
- Make ready 3 big tomatoes
- Make ready 2 cup fried onions
- Take 4-5 boiled eggs
- Get 800 gm rice
- Make ready Red food colour (optional)
- Make ready 1 bunch mint leaves
- Make ready 2 medium fried potatoes
- Prepare Charcoal for the smoky effect
Chicken Tikka Biryani recipe is a very unique and tasty biryani preparation. This biryani recipe is very different and not very easily available in the restaurants. Chicken Tikka Biryani is a delicious variation to the immensely popular biryani in South India. Perfect for those who love biryani, this is a spicy and flavourful dish where chicken pieces are marinated in a.
Steps to make Chicken tikka biryani:
- Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
- Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
- Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋
Chicken Tikka Biryani is a delicious variation to the immensely popular biryani in South India. Perfect for those who love biryani, this is a spicy and flavourful dish where chicken pieces are marinated in a. Biryani sounds very difficult for many. But once you learned the perfect proportion of spices, tenderness of meat and rice and the blending process. Homemade chicken tikka biryani because making it yourself is much more fun! 🍗.
So that is going to wrap this up with this special food chicken tikka biryani recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
