Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken chimichangas. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Chimichangas is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Chimichangas is something that I have loved my entire life. They’re nice and they look fantastic.
Our Chicken Recipes Are Healthy, Versatile And Tasty. View The Range On Our Site. Just Follow These Easy Chicken Recipes For A Meal To Remember. When rice mixture is ready, spoon equal amounts of the following onto each tortilla: Chicken, shredded Jack cheese, diced onion, olives, rice mixture and beans.
To get started with this recipe, we have to prepare a few components. You can have chicken chimichangas using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Chimichangas:
- Take 2 lbs shredded chicken breast cooked
- Prepare 8 oz. Cream cheese
- Make ready 1 medium onion diced
- Prepare 1 can sweet corn
- Get 1 can black beans
- Make ready 8 while wheat tortillas
- Get 4 large slices of white cheddar cheese
- Make ready 2 cloves garlic minced
- Prepare 1 tbsp cumin
- Prepare 1/2 tbsp paprika
- Prepare 2 tbsp butter melted
A chimichanga is a Mexican appetizer consisting of a flour tortilla tightly wrapped around a filling of various ingredients, typically high-protein meats, beans, and cheese, which is then deep-fried and topped with salsa or sour cream. Chicken Filling: Place the chicken breasts into a large saucepan. Pour in the water and season with chilli powder, salt, cumin, black pepper, garlic granules, onion powder and cayenne pepper. Chimichanga is known to come form the southern part of the United States.
Steps to make Chicken Chimichangas:
- Cook the onions in a large skillet with butter and garlic until transparent.
- Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
- Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
- Serve hot.
Pour in the water and season with chilli powder, salt, cumin, black pepper, garlic granules, onion powder and cayenne pepper. Chimichanga is known to come form the southern part of the United States. It is essentially a burrito that is deep fried and tastes so good. It is a Mexican-American dish that uses a flour tortilla and add in veracious ingredients and filling mix. Fold sides and ends over filling and roll up.
So that’s going to wrap this up with this special food chicken chimichangas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
