Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy italian-style hamburger steak with tofu. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Today I'm going to be making Tofu Hamburger Steak. This is a healthy alternative for western-style hamburger steak. Because I add a lot of vegetables and. Correct seasoning and serve tomato sauce with hamburger steaks.
Healthy Italian-style Hamburger Steak with Tofu is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Healthy Italian-style Hamburger Steak with Tofu is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have healthy italian-style hamburger steak with tofu using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Healthy Italian-style Hamburger Steak with Tofu:
- Take Ground pork or mixed ground beef and pork
- Prepare Firm tofu
- Make ready Onion
- Make ready Salt
- Make ready Pepper
- Make ready to 5 ladlefuls Tomato sauce (https://cookpad.com/en/recipes/168475-simple-tomato-sauce)
- Make ready Herb salt
- Take Easy melting type sliced cheese
- Make ready Vegetable oil
- Get Parsley, basil etc.
- Prepare or medium Egg
Pickled Plum Food And Drinks. · Japanese vegan hamburger steak with teriyaki glaze. I made hamburger patties with homemade "soy meat". As always, I've done my best to keep things as simple as possible. Add the hamburger steaks back to the skillet with the gravy and continue to simmer until the gravy fully thickens.
Steps to make Healthy Italian-style Hamburger Steak with Tofu:
- Drain the tofu. Chop the onion finely, put into a heatproof container with the margarine, cover with plastic wrap and microwave for 2.5 minutes.
- Mix the meat and salt together well in a large bowl. Add the mashed tofu, cooled down microwaved onion and egg, and mix everything together.
- Divide into 4 portions. Form into oval shaped patties while pressing out any air pockets. Make a shallow well in the middle of each patty.
- Heat up a frying pan over high heat. Add the patties and brown. Flip them over, brown the other side, then turn the heat down to low.
- Add 1 tablespoon of water to the pan, cover with a lid and steam-cook.
- Put the tomato sauce in a small pan with a little herb salt, and simmer it down a bit.
- When the hamburgers are cooked, top with the sliced cheese. Put the lid back on and heat through until the cheese melts.
- Put some sauce on the serving plates, add the hamburgers, and garnish with chopped parsley or basil.
As always, I've done my best to keep things as simple as possible. Add the hamburger steaks back to the skillet with the gravy and continue to simmer until the gravy fully thickens. Spoon some of the onion and mushrooms over the tops of the hamburger. Silken tofu adds tons of creaminess to Italian-style artichoke risotto. Tofu baked in Italian-inspired pesto sauce makes a scrumptious warm topping for crostini and flatbreads.
So that’s going to wrap it up with this exceptional food healthy italian-style hamburger steak with tofu recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
