Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, white chicken chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
White Chicken Chili is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. White Chicken Chili is something which I’ve loved my entire life.
This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner!
To get started with this particular recipe, we must prepare a few components. You can cook white chicken chili using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Chicken Chili:
- Make ready 1 lb shredded cooked chicken (I’ve used ground chicken also)
- Make ready 16 oz Sour Cream
- Take 1/2 cup heavy cream
- Make ready 1 medium white onion, diced
- Get 1 medium jalapeño, diced
- Take 3 cloves garlic, minced
- Make ready 1 (14.5 oz) can navy beans (drained and rinsed)
- Take 1 (14.5 oz) can great northern beans (drained and rinsed)
- Get 1 (10 oz) can white corn
- Prepare 1 (14.5 oz) can chicken broth
- Prepare 2 tbs olive oil
- Make ready 1 tsp cumin
- Get 1 tsp dried oregano
- Get 1 tsp cayenne (or other ground pepper such as habanero, ghost, etc for more heat)
- Make ready 1 tsp sea salt
- Make ready Mozzarella Cheese as topping
After sharing a new recipe for easy (red) chicken chili, I thought I would circle. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base.
Instructions to make White Chicken Chili:
- In a medium stock pot, heat olive oil and sauté onion and jalapeños until soft. Add garlic and sauté for a minute or two until fragrant.
- Add chicken, beans, corn, broth, and spices. Bring to just to boiling and reduce heat to simmer for 30 mins.
- Add sour cream and heavy cream and continue to heat another 10 mins.
- Add mozzarella individually (optional)
Begin by combining half of the white beans in a food processor with one cup of the chicken broth. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. It's one of our favorite instant pot recipes! Healthy white chicken chili that's nice and creamy, yet there's no cream!
So that’s going to wrap it up with this special food white chicken chili recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
